Amish Ham Loaf Recipe

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WEBOct 18, 2022 · Mix only to combine. 1 lb. ground ham, 1 lb. ground beef. Pack and shape the mixture into a loaf and bake, uncovered, at 350° for 1 - 1 1/4 hours. After baking for …

Rating: 5/5(1)
Total Time: 1 hr 25 mins
Category: Main Course
Calories: 421 per serving

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WEBMar 24, 2023 · Mix the loaf ingredients until combined thoroughly. Combine glaze ingredients and set sauce aside. Shape into loaves in baking …

Rating: 4.5/5(4)
Category: Main Course
Cuisine: American, Amish
1. Mix the loaf ingredients until combined thoroughly.
2. Shape into loaves in baking pans.
3. Baste with half the sauce:
4. Cover with foil and bake at 350 for one hour.

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WEBApr 18, 2012 · Not all ham loaves have clove or allspice; both are very strong spices, especially the allspice, so be careful about the amounts. If …

Cuisine: German
Estimated Reading Time: 7 mins
Category: Pork Main Dish
Total Time: 1 hr 15 mins

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WEBFeb 6, 2024 · Preheat the oven to 350 degrees F. (175 degrees C.) Prepare a broiler pan by covering the bottom portion in foil. Replace the slotted top and spray lightly with cooking …

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WEBTo Make the Ham Loaf. Preheat oven to 350 degrees F. Prepare a broiler pan by covering the bottom portion in foil. Replace the slotted top and spray lightly with cooking spray. Set aside. In large bowl, with hands, combine …

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WEBFeb 23, 2020 · Form into a loaf and place in baking pan. In a small bowl, stir together the brown sugar, dry mustard, and vinegar. Press mixture onto top of ham loaf. Arrange pineapple slices and cherries over the brown …

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WEBMar 25, 2016 · For the Ham Loaf: Mix the meats together with the other ingredients. Form into two equal sized loaves. Bake at 350˚ for about 30 minutes. Pour prepared glaze overtop and baste often. Bake for another …

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WEBNov 5, 2017 · In a separate small bowl, beat the eggs with mustard, salt and pepper. Mix in milk, celery, bread crumbs, parsley and onions with a fork. Pack mixture into a greased 9-by-12-inch pan or smaller. Bake for …

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WEBdirections. Mix loaf ingredients and form into a loaf. Boil dressing a few minutes. pour over loaf and bake in moderate oven (325-350 degrees F) about 2 hours basting occasionally. Dressing should become thick and …

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WEBFeb 16, 2012 · Shape into loaves in baking pans. Baste with the following sauce: 3 /4 cup brown sugar. 1 /2 teaspoon mustard. 1 /4 cup vinegar. 1 /4 cup water. Bake at 350 for …

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WEBNov 20, 2023 · Preheat the oven to 350 °F (180ºC). Heat a non-stick skillet to medium and add the butter and onion. Cook for 10 minutes or until browned and transfer to a bowl. …

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WEBMix the ingredients for the loaf and shape it into a loaf. Boil the dressing for a few minutes. Pour the dressing over the loaf and bake it at 350°F (177°C) for approximately an hour, …

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WEBMar 27, 2024 · Bake in a preheated 350°F oven for 30 minutes. Meanwhile, mix together the brown sugar, dijon mustard, apple cider vinegar, and ground cloves in a small bowl until well combined. Brush half of the …

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WEBMethod. Preheat the oven to 350°F. Spray a 9x5-inch loaf pan with oil; set aside. In a large bowl, combine bread crumbs and milk. Add pork, ham, salt, carrots, onion, celery and eggs, and mix until well combined. …

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WEBJan 9, 2024 · Instructions. Preheat your oven to 325°F. Whisk the ingredients for the glaze together in a bowl. ½ cup brown sugar, 2 tablespoons maple syrup, 2 tablespoons Dijon mustard, 2 tablespoons …

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WEBOld-fashioned Ham Loaf With Oil, Whole Wheat Bread Crumbs, Low Fat Milk, Ground Pork, Ham, Fine Sea Salt, Medium Carrots, Yellow Onion, Celery, Eggs, Honey, Dijon Mustard

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WEBShape into a loaf shape and place in a roasting pan or baking dish. Combine the brown sugar, mustard, water, and vinegar until smooth. Drizzle the glaze over the top of the ham loaf. Cover the baking dish …

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