Amish Friendly Bread Recipes

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WEBNov 29, 2021 · In a small bowl, dissolve yeast in water. Let stand 10 minutes. In a 2-quart glass, plastic or ceramic container, add 1 cup flour. …

Rating: 4.7/5(55)
Category: Bread
Servings: 1
Total Time: 5 mins
1. In a small bowl, dissolve yeast in water. Let stand 10 minutes.
2. In a 2-quart glass, plastic or ceramic container, combine 1 cup flour. Mix thoroughly with a whisk or fork.
3. Slowly stir in 1 cup milk and dissolved yeast mixture.
4. Cover loosely and let stand at room temperature until bubbly. Consider this Day 1 of the 10-day cycle. For the next 10 days handle starter according to the instructions for Amish Friendship Bread and omit the sugar when feeding on Day 6 and Day 10.

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WEBNov 26, 2012 · Set aside. In a medium bowl, whisk together remaining 1 cup almond flour, remaining ½ cup granulated erythritol, vanilla pudding …

Rating: 5/5(3)
Servings: 16

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WEBJun 14, 2018 · Starter Recipe: 1 (.25 ounce) package active dry yeast - 1/4 cup warm water (110 degrees F/45 degrees C) - 3 cups all-purpose flour, divided - 3 cups white sugar, divided - 3 cups milk - In a small bowl, …

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WEBNote: this variation requires the basic Amish batter Low Fat Variations. Emily Smith writes: "I have been enjoying baking Amish Friendship Bread for a number of years now. I have found that by replacing the 1 cup oil with 1 cup applesauce, you get a lower fat content, but still a wonderfully moist, apple flavored bread that my husband and two

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WEBDec 29, 2020 · Instructions. Preheat oven to 325f degrees. Spray two 8×4-inch bread loaf pans (or 8 mini loaf pans) with nonstick cooking spray. In a small bowl, mix together the sugar and cinnamon. Sprinkle half of the …

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WEBFeb 7, 2011 · Preheat oven to 325° F (165° C). In a large mixing bowl, add ingredients as listed. Grease two large loaf pans. Dust the greased pans with a mixture of ½ cup sugar and 1½ teaspoons cinnamon. Pour the …

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WEBJun 2, 2020 · Whisk together the flour, sugar, cinnamon, baking powder, baking soda, and salt in a large mixing bowl. In a second bowl, whisk together the eggs, milk, oil, and vanilla. Make sure everything is well …

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WEBApr 3, 2020 · In a medium size bowl, use a whisk to mix together the starter, oil, salt, and water. Add the flour. Use a rubber spatula to mix the ingredients together until the flour is absorbed and a stiff dough forms. …

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WEBJun 4, 2013 · 1 cup Amish Friendship Bread Starter 2/3 cup coconut oil, melted 1 tsp. vanilla 3 eggs 1/2 cup applesauce (or mashed banana) Optional mix-ins: raisins, chocolate chips, berries, nuts. Grind wheat in …

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WEB1/2 tsp salt. 1/2 tsp baking soda. Grease or butter 2 large loaf pans or you can also use a cake pan. In a separate small bowl mix 1/2 cup sugar and 1 1/2 tsp cinnamon. Dust the greased pans with 1/2 of mixture. Pour the …

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WEBAug 31, 2023 · Top 10 Homemade Amish Bread Recipes. 1. Amish Friendship Bread. You can make this gorgeous, fragrant Amish friendship bread with only seven simple ingredients: sugar, butter, eggs, buttermilk, flour, baking soda, and cinnamon. Plus, it only takes about 10 minutes of prep work and doesn’t require any rise time at all!

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WEBPlace it seam side down in a greased and parchment paper lined loaf pan. Let the dough rise uncovered (see note 1) until it rises 1- 1 1/2 inches above the rim of the pan. About 45 mintues to an hour. 15 to 20 minutes …

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WEBJan 24, 2024 · Place each loaf into a greased 9×5 inch loaf pan. Cover the pans and let the loaves rise until doubled, about 30-45 minutes. Preheat oven to 350°F. Bake the loaves for 30-40 minutes, or until golden brown and the loaves sound hollow when tapped. Remove the bread from the pans and let cool on wire racks.

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WEBAmish Friendship Bread Variations Note: this variation requires the basic Amish batter More Low Fat Amish Friendship Bread Variations. Linda LeClair writes: "I like to substitute "1 cup oil" with "1 cup applesauce" and use whole wheat flour instead of …

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WEBDAYS 5 and 10 1 cup flour 1 cup sugar 1 cup milk Do not use metal pan or metal bowl to store. Do not refrigerate. Use plain flour. Day 1: You get the starter - do

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WEBStep 1. 1.For the starter, combine whole milk and lemon juice in a medium bowl and let thicken 10 minutes. 2.Add almond flour and granulated erythritol and stir to combine. 3.Transfer to a ziploc bag and remove as much air as possible. Then seal bag and allow to sit on counter for 4 days, massaging to mix ingredients 2 to 3 times a day.

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WEBPreheat oven to 325° F (165° C). Combine all ingredients except chips and raspberries in a large bowl. Stir in chips and raspberries. Grease 2 loaf pans. Dust the greased pans with sugar. Pour the batter evenly into loaf …

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