Amish Fried Mush Recipe

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WebMay 3, 2022 · Combine 3 cups water, milk and salt in a medium saucepan; bring to a boil. In a small bowl, combine 1/2 cup cold water and yellow cornmeal. Stir cornmeal mixture …

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WebIngredients. 2 3/4 cups water. 2 ¾ cups water. 1 cup yellow cornmeal Martha White recommended. 1 cup yellow cornmeal Martha White recommended. 1 cup cold water. 1 …

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WebJan 18, 2003 · directions. Mix all ingredients together. Bring to a boil, stirring constantly. Cover& simmer 10-20 minutes (LOW heat). Pour into a loaf pan. Cool and then cut into …

1. Mix all ingredients together.
2. Bring to a boil, stirring constantly.
3. Cover& simmer 10-20 minutes (LOW heat).
4. Pour into a loaf pan.

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WebNov 4, 2022 · In a separate bowl, mix cornmeal, salt, and the remaining 1 cup of water. Pour the cornmeal mixture into the boiling water. Stir constantly. Cook until thickened. Pour cooked cornmeal into a greased …

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WebSep 7, 2021 · Instructions. Bring 3 c. water and salt to a boil in a medium pan over high heat. Combine 1 c. cold water and 1 c. cornmeal in a bowl or similar container. Slowly stir cornmeal mixture into the boiling water and …

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WebOct 13, 2017 · In a heavy bottomed saucepan, bring 3 Cups of WARM water and the salt to a boil. In a small bowl, mix together the cornmeal and the 1 Cup of COLD water. Gradually stir the cornmeal and water mixture into …

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WebDec 7, 2020 · Pour mixture into an ungreased 4x6 loaf pan, and let cool completely. (You can refrigerate once cool.) When ready to fry, heat a skillet or griddle over medium heat and add a generous amount of butter. Turn …

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WebMay 12, 2009 · Bring water to a boil over high heat. Combine cornmeal, cold water, salt, and sugar in a bowl. Gradually add the cornmeal mixture to the boiling water, stirring constantly. Cook the cornmeal until thick. Reduce …

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WebFry till golden brown on both sides. Ingredients: 3 cups water. 1 cup cornmeal. 1 teaspoon salt. Steps/Methods: Mix all ingredients together. Bring to a boil, stirring constantly.

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WebOct 28, 2022 · Step 1: Combine corn meal, two cups of water and salt. Step 2: Add the cornmeal mixture to simmering water and stir well, then cover with a lid and allow to cook over med-low heat for 30-45 minutes until …

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WebFeb 19, 2024 · Instructions. Grease an 8-inch loaf tin with cooking spray and set aside. In a soup pot or deep skillet, bring the chicken broth to a boil. While waiting, combine the cold water and cornmeal in a mixing bowl …

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WebCoat an 8- x 4-inch loaf pan with cooking spray. In a saucepan, bring water to a boil over medium heat. Gradually stir in cornmeal, cold water, sugar, and salt; cook until thick.

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WebThe next day, cut the loaf into 1/2 inch slices. In a skillet, heat 2 teaspoons of oil or bacon fat. Dredge 3 or 4 slices in the flour and fry them over low heat until golden brown on …

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WebDec 17, 2023 · Stir together the flour and cornmeal for a fry coating. Lift out mush loaf and slice pieces with a knife about half inch thick. Dredge slices in fry coating. Heat butter in a skillet and panfry mush slices over …

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WebApr 30, 2020 · Mix cornmeal and salt together in a bowl. Bring the 3 1/2 cups water to a boil on the stove. Gradually stir in cornmeal. I use a whisk stirring constantly. Turn down heat and cook until thickens, about five …

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WebFeb 13, 2018 · Indiana starts its day with mush. And not just any mush. Made of a simple mixture of cornmeal, water, and salt, fried mush—or what those speaking to the …

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WebFried Mush And Amish Country Trip With Cornmeal, Cold Water, Boiling Water, Salt, Flour, Butter Oil, Mush. For an even better recipe experience, download the free Yummly …

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