Amish Canned Meat Recipe

Listing Results Amish Canned Meat Recipe

Webdirections. Combine all ingredients in a large mixing bowl and then transfer to a greased 9 x 13 baking dish. Bake, uncovered, at 350 …

Rating: 4.5/5(7)
Total Time: 45 minsCategory: BreakfastCalories: 441 per serving1. Combine all ingredients in a large mixing bowl and then transfer to a greased 9 x 13 baking dish.
2. Bake, uncovered, at 350 degrees F for 35 to 40 minutes or until the mixture is set and bubly.
3. Let stand for 10 minutes before serving.

Preview

See Also: Low carb meat dish recipesShow details

WebThe Amish recipe reads to bake on cookie sheets but I want to drain as much fat as possible from them. Between the broiling pan and the roasting pan, I could cook 27 patties at once. I baked in preheated …

Preview

See Also: Ground meat low carb recipesShow details

Web5. Turn the stove to low heat. Process filled jars in a pressure canner at 10 pounds pressure 1 hour and 15 minutes for pints and 1 hour and 30 minutes for quarts. 6. Release pressure from the pressure …

Preview

See Also: Recipes using canned meatShow details

WebIngredients For amish canned meatloaf 15 lb ground beef 1/2 c salt 4 slice bread 36 crackers (saltines) 1 c oatmeal 3 c tomato juice or milk 4 eggs 2 onions (diced) How To Make amish canned meatloaf 1 Mix well and …

Preview

See Also: Amish canning recipes for meatShow details

WebAmish One Pan Ground Beef and Cabbage Skillet Yield: 4-6 servings Prep Time: 10 minutes Cook Time: 30 minutes Total Time: 40 minutes Amish One Pan Ground Beef and Cabbage Skillet is one of my …

Preview

See Also: Best low carb beef recipesShow details

WebSpray a 9×13 baking dish with non-stick spray. Chop the bacon into bite sized pieces and cook in a large, deep skillet over medium heat until nearly crisp. Add the onion and continue cooking until the

Preview

See Also: Breakfast RecipesShow details

WebWhat some may find surprising is that the Amish will can meat as well as fruits and vegetables. Martha said this year she canned mostly chicken and ground venison. The benefit of this is whenever …

Preview

See Also: Share RecipesShow details

Most Popular Search