Amish Butter Bread Recipe

Listing Results Amish Butter Bread Recipe

WEBMay 6, 2023 · Instructions. In a large mixing bowl, add yeast to warm water and let it rest for a few minutes. ½ c. warm water (approx. 110°), 2 Tbsp. yeast. Melt the butter and warm the milk (make sure it's lukewarm, not hot, before adding it to the yeast). Mix the butter, milk, and sugar. Then add this to the bubbly yeast.

Rating: 5/5(1)
Total Time: 1 hr
Category: Bread
Calories: 282 per serving
Rating: 4.4/5(262)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 204 per serving
1. Preheat oven to 325° F (165° C).
2. In a large mixing bowl, add ingredients as listed.
3. Grease two large loaf pans.
4. Dust the greased pans with a mixture of ½ cup sugar and 1½ teaspoons cinnamon.

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WEBMay 27, 2021 · Place it seam side down in a greased and parchment paper lined loaf pan. Let the dough rise uncovered (see note 1) until it rises 1- …

Rating: 5/5(37)
Total Time: 2 hrs 50 mins
Servings: 6
Calories: 331 per serving
1. In a large bowl where you will be making your bread, add the water and yeast. Stir gently to combine and let it sit until you see some foam coming to the surface. This may take 5-15 minutes.
2. Add the sugar and stir to combine. Add the oil and egg and use a fork to break the egg up.
3. Add the flour and salt and stir to combine with a fork. Once it starts coming together, use your hands to work it in to a shaggy ball.
4. Drizzle over a teaspoon of oil and pat it evenly over the surface. Cover with a damp towel or plastic wrap and let it rise until doubled in size. Just watch the dough and be patient but about an hour should do it.

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WEBOct 11, 2016 · Preheat the oven to 350 degrees. Place the pans in the oven and bake for 30-35 minutes or until golden, deep brown. Remove the pans from the oven and spread the butter evenly over the top. Allow to rest …

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WEBMar 19, 2020 · Instructions. In a small bowl, dissolve the yeast in ½ cup warm water. Cover the bowl with a plate to help trap the heat inside. Set the bowl aside for about 5 minutes or until the yeast is foamy and bubbly. In …

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WEBApr 18, 2020 · Place each dough in a greased 9-in. x 5-in loaf pan. Press the dough down flat in the bread pan, using your flat hand to help it rise evenly. Preheat oven to 350°F. Cover and let rise in a warm place until doubled, about 30-45 minutes. Place bread on the center rack. Bake for 30-35 minutes or until golden brown.

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WEBMay 23, 2023 · Roll into small round balls, fold in the dough, and tuck in the dough. Preheat the oven to 150 degrees Celsius. Place a dish of hot water in the lower rack of the oven to create a stream in the oven. The steam …

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WEBAmish Friendship Bread Variations Note: this variation requires the basic Amish batter More Low Fat Amish Friendship Bread Variations. Linda LeClair writes: "I like to substitute "1 cup oil" with "1 cup applesauce" and use whole wheat flour instead of …

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WEBNov 2, 2021 · Begin by adding 1 tablespoon of flour, 1 tablespoon of sugar, and 2 tablespoons of active dry yeast to your KitchenAid mixing bowl or any large bowl. Combine these ingredients and add 2 cups of warm water. …

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WEBNov 15, 2020 · Roll up each wedge, starting from the wide end. Place on lined baking sheets with the tip (seam-side) on the bottom. Bend in the ends to form crescent shapes. Cover the dough and let the rolls rise until …

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WEBGenerously brush the top with a beaten egg mixed with a teaspoon of water. Bake. Bake at 350 for 45-50 minutes, until the dough is 200-210 degrees internally and sounds hollow when tapped. Remove from loaf …

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WEBFeb 15, 2021 · For newbies, who like me don’t know what to look out for: The creamy white foam should look like this: Small, tiny mini fireworks should sprout in your mixing bowl. Let it stand until you see the foam sticking out higher than the liquid level. The process should take about 10 minutes.

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WEBJul 8, 2023 · Other easy to make bread recipes: No Knead Bread and French Bread. Enjoy this easy homemade amish white bread with butter, jams, or other spreads, and it can be used for sandwiches, toast, or as a side to accompany meals. Store this bread in a bread bag on your counter for up to 3 days.

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WEBFeb 13, 2021 · Amish Country Roll Butter: Since 1946, this brand has made butter from a traditional family recipe using both whey cream and sweet cream. Find it in major chain grocery stores such as Publix, Tom Thumb, Albertsons, and SuperValu. Cost: $10.69 for a …

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WEBMay 28, 2024 · Knead dough until smooth on a floured surface. Place dough in an oiled bowl, cover, and let rise for 1 hour. Punch dough down, knead, and divide into 2 loaves in pans. Let rise again until dough tops pans by 1 inch. Preheat oven to 350°F (175°C), then bake loaves until golden brown, about 30 minutes.

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WEBNov 23, 2020 · This basic bread recipe is perfect for everyday use for sandwiches, toast and more. For a little extra flair, do as the Amish do and slather it with a homemade flavored butter, such as red pepper or herb. Another Amish baking tip: Stick a slice of bread in your cookie jar to keep them fresh. Go to Recipe. 2/18.

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WEBWendy Hinger writes: "I substitute whole milk with powdered milk or 2% milk, and sugar free pudding instead of regular. I also use self rising flour instead of plain, nonstick spray instead of butter and sugar to coat the pan.

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WEBAdd 3 cups wheat flour and salt. Mix on low, then increase to speed 2 and mix for about a minute. Add the bread flour, ½ cup at a time, mixing until the dough starts to pull away from the sides of the bowl. Knead for …

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