WEBNov 16, 2022 · Step 1: Brown up your ground beef in an oven-proof skillet. Step 2: Add onion, bell pepper, corn, green chilies, and taco seasoning. Cook for a few minutes until the veggies are soft. Step 3: Add enchilada sauce and half the shredded cheese. Step 4: Simmer for a few minutes while you combine the cornbread ingredients.
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WEBSep 8, 2021 · Set a large skillet, sauté pan, pot, or Dutch oven over medium-high heat. Add the ground beef and cook until no longer pink, breaking apart and stirring as the meat cooks. Drain grease and season with salt and pepper, to taste. Remove cooked beef to a separate plate or bowl and return the pot to the stove.
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WEBJan 29, 2021 · Label the tamale pie and freeze for up to 3 months. When ready to bake, place in the refrigerator 48 hours ahead of time to thaw …
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WEBDirections: Preheat oven to 350 degrees. Spray a deep dish pie pan lightly with oil and set aside. Heat oil in a saute pan. Add the onion and garlic and saute 2 minutes. Add remaining filling ingredients and saute 2-3 minutes …
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WEBNov 10, 2023 · Instructions. Preheat: Adjust oven rack to lower middle position and heat oven to 450F*. Aromatics: In a 12 inch ovenproof skillet over medium heat, warm up the oil until hot. Add onion, chili powder, …
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WEBAug 8, 2023 · Sautee for 2-3 minutes or until softened, and add zucchini. Sautee for an additional minute. Add ground beef, paprika, onion powder, salt, and garlic powder. Stir to incorporate and cook until the meat has …
WEBNov 3, 2017 · Make the Cornmeal Crust: Mix cornmeal, flour, baking powder, salt and sugar in medium bowl. In a small bowl, whisk the egg, milk , and oil in a small bowl. Pour the wet ingredients into the dry and whisk. …
WEBFeb 27, 2018 · Add the bell and hot peppers and cook until soft, another 2 to 3 minutes. Sprinkle the seasonings onto the beef mixture and stir until well combined. Add the diced tomatoes and corn kernels and bring to a …
WEBMix dry ingredients. Add the cornmeal, sweetener (if using), salt, and cheese. Mix just until combined then pour the cornmeal mixture over the meat filling, smoothing evenly with a spatula. Bake. Bake at 400°F for …
WEBApr 22, 2024 · Directions. Preheat oven to 350 degrees F. Lightly coat a 2-quart square baking dish with nonstick cooking spray; set aside. In a small saucepan, bring the 1 1/3 cups water to boiling. In a small bowl, stir …
WEBApr 23, 2019 · Pour the cornbread batter into a greased cast iron skillet, pie dish, or baking dish and bake for 20 minutes. Use a handle of a wooden spoon to poke holes in cornbread. Pour 1/2 can of enchilada sauce and …
WEBPreheat oven to 400°F and grease a 9-inch pie dish with butter or nonstick spray. Set aside. In a large bowl, whisk together the cornmeal, flour, baking powder, and salt. Add egg, sour cream, corn, and milk and stir to combine. Pour mixture into …
WEB1 cup homemade chicken stock or low-sodium broth; 1 cup frozen or fresh corn kernels, thawed if frozen; 2 tablespoons ancho chili powder; 1/4 teaspoon cayenne pepper (optional) 1 cup (about 5 ounces) fine yellow …
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WEBMay 22, 2021 · Preheat the oven to 350 degrees F (175 degrees C). Butter an 8-inch baking or casserole dish. Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Mix in corn, tomatoes, oil, chili powder, and cumin. Bring to a boil; remove from heat.
WEBJan 20, 2021 · Instructions. Preheat the oven to 325F. In a 10-inch oven-proof skillet set over medium heat, brown the ground beef with a little salt and pepper until mostly cooked through, breaking up any clumps with …
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