American Hamburger Goulash Recipe

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WebLow Carb Goulash Goulash without all the carbs, thanks to an easy swap of zucchini for the traditional macaroni! …

Rating: 4.4/5(119)
Calories: 239 per servingCategory: Dinner1. Add the ground beef, onion, and garlic to a dutch oven and brown over medium heat, breaking the meat up as it cooks. When beef is cooked through, drain the fat and return the meat to the pan.
2. Add the remaining ingredients to the pot and bring to a boil. Reduce to a simmer, cover, and cook for 20 minutes, stirring occasionally, or until the zucchini is as soft as you'd like.
3. Remove the bay leaf before serving.
4. Add additional salt if desired and top with cheese, if desired.

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WebStep 1. Heat oil in a large saucepan over medium-high heat. Add onion and beef; cook, breaking up meat with a wooden spoon, until …

Reviews: 22Category: Healthy Macaroni RecipesRatings: 24Calories: 418 per serving

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WebLet’s make a keto goulash! Ingredients: 2 lbs. ground beef or venison 1 medium yellow onion, diced 4 cloves garlic, minced 1 (15 …

Rating: 4.4/5(46)
Calories: 689 per servingCategory: Beef Dishes1. Cook the meat in a large pot over medium-high heat, breaking it into small pieces.
2. When the meat is no longer pink, add the onion and garlic, sauteing until tender.
3. Stir in the remaining ingredients, except cabbage, and bring to a boil over medium heat.
4. Add the cabbage, a handful at a time, stirring well after each addition. Reduce heat to medium-low, cover, and cook for 10 minutes, stirring occasionally until cabbage is soft.

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WebHow to Make Keto Goulash This dish comes together quickly and easily. Here’s how to make it perfectly every time: 1. Meat + …

Ratings: 3Category: Main CourseCuisine: AmericanTotal Time: 45 mins1. In a large dutch oven, cook meat (2 Pounds) over medium heat, breaking it into small pieces with the back of your spoon as it cook. Cook until no longer any pink.
2. Stir in yellow onion (1) and minced garlic (4 cloves) and cook until onions are translucent - about 8 minutes.
3. Stir in tomato sauce (1-15 Ounce Can), diced tomatoes (1-14.5 Ounce Can), soy sauce (1 1/2 tablespoons), oregano (2 tablespoons), basil (2 teaspoons), bay leaves (2), seasoned salt (1 tablespoon) and black pepper (1/2 teaspoon).
4. Bring the mixture to a boil over medium heat.

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WebHow to Make Old Fashioned Goulash Recipe: Brown ground beef and diced onions over medium heat until the meat is cooked and the onions are soft; season with salt and pepper. Stir garlic and cook …

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WebCook 2 pounds of ground beef in a Dutch oven or large, heavy saucepan until meat is no longer pink. Usually takes about 10 minutes. Afterwards, drain the grease from the pan. Add the onion, …

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WebCuisine: American Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Hover to scale: 6 servings Chef: Krissy Allori Ingredients 1 lb ground beef 1 large yellow onion (diced) 1 green bell …

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WebHow to Make Low Carb Goulash Place a heavy-bottomed pan, like a Dutch oven, over medium heat. Add cooking oil and brown your beef. Season with salt and pepper and stir occasionally. When meat is …

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WebInstructions Cut up onion and green pepper (dice into small pieces) Saute ground beef in large skillet until browned. Add garlic, green pepper and onion and cook another 5 minutes. Add tomato sauce, diced …

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