American Coney Island Sauce Recipe

Listing Results American Coney Island Sauce Recipe

WEBStep 1. To make the chili, break up ground beef in the bottom of a pot on the stove. Stir the olive oil, salt, pepper, onion powder, garlic powder, chili powder, and paprika into the …

Rating: 5/5(1)
Calories: 557 per serving
Total Time: 25 mins

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WEBJan 31, 2016 · Heat the oil in a Dutch oven over medium-high heat. Add the onion, garlic, and ground beef, breaking the ground beef up with a meat chopper. Cook until no pink …

Reviews: 6
Servings: 14.5
Cuisine: American
Category: Homemade Ingredients, Main Course, Side Dish

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WEBPort Huron-Style Coney Sauce is a popular topping for hot dogs in the Port Huron area of Michigan, known for its unique blend of spices and flavors. This is gluten free, high …

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WEBAdd the beef broth to the skillet and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 20 minutes, stirring occasionally. Taste and season with salt and …

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WEBSep 27, 2023 · Deglaze pan with beef broth, mustard, ketchup and Worcestershire. Simmer over medium heat until mixture has reduced then top with cheddar cheese and …

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WEBMay 14, 2020 · Instructions. Pre-heat oven to 350 degrees. In a skillet, brown the ground meat. Once, cooked, drain off the excess grease and rinse with hot water (if you would …

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WEBApr 28, 2021 · How to Make Keto Chili Cheese Dog Casserole. Preheat the oven to 350° F. Meanwhile, heat a large saucepan over medium-high heat. One the pan is hot, add the …

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WEBAdd 2-4 tablespoons of water, cover and microwave on HIGH 8-14 minutes. Stir every 4-5 minutes and check for doneness. When tender, but not mushy, add some butter; season …

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WEBLow Carb Coney Island Casserole– a low carb casserole version of Coney Island Hot Dogs! Beefy chili & hot dogs, layered with onions, cheese & mustard, covered in low

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WEBPrepare the Faux Rice; keep warm. Brown the ground beef; drain the fat. Stir in the tomato sauce, tomato paste, mustard, seasonings and water. Add the hot dogs, if using. Cover …

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WEB2 tablespoons chili powder. 2 teaspoons cumin. 1 teaspoon yellow mustard. Salt, to taste. 1/8 teaspoon pepper. 1 teaspoon granular Splenda, optional. Water, as needed. Brown …

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WEBJun 12, 2019 · Instructions. Heat olive oil in a skillet. Add diced onions, and cook until light brown, stirring constantly over medium heat. Add ground beef, tomato paste, chili …

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WEBdirections. In a large preheated pot, add lard (shortening), ground round, and cow heart (hotdogs), and simmer on medium heat until it seperates and browns. This mixture must …

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WEBSteps: In a large skillet over medium high heat, saute the ground beef and onion for 5 to 10 minutes, or until meat is well browned. Crumble meat to a fine texture with a fork, if …

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WEB1/4 cup heavy cream. 8 ounce cheddar cheese, shredded. Brown the hamburger and onion; drain the fat. Stir in the seasonings and tomato sauce. Simmer on very low heat about 5 …

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WEBAug 16, 2023 · Cook the hot dogs in a shallow bowl with a few tablespoons of water, covered with plastic wrap. Cook about 1 minute per hot dog adding 30 seconds for each …

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WEBDirections. Heat a nonstick skillet or wide saucepan over medium high heat. Add the beef and onion and cook, stirring to break up any large pieces of meat, until the onion is soft. …

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