Alton Brown Homemade Bread Recipe

Listing Results Alton Brown Homemade Bread Recipe

WebHow to make a light and airy sourdough bread loaf without the hard work of kneading. This is Alton Brown's knead not sourdough bread recipe.

Rating: 4.2/5(50)
Category: BreadsServings: 10-12Total Time: 20 hrs 55 mins1. Whisk together the flour, yeast, and salt in a large mixing bowl. Add the water and stir until combined. Cover the bowl with plastic wrap and allow to sit at room temperature for 19 hours.
2. After 19 hours, turn the dough out onto a lightly floured work surface. Punch down the dough and turn it over onto itself a couple of times. Cover with a tea towel and allow to rest 15 minutes. After 15 minutes, shape the dough into a ball. Coat hands with flour, if needed, to prevent sticking. Sprinkle the tea towel with half of the cornmeal and lay the dough on top of it, with the seam side down. Sprinkle the top of the dough with the other half of the cornmeal and cover with the towel. Allow to rise until the dough has doubled in size, another 2 to 3 hours.
3. Oven baking: While the dough is rising the second time, heat the oven to 450°F. Place a 4- to 5-quart Dutch oven in the oven while it heats. Once the dough is ready, carefully transfer it to the hot Dutch oven. Cover and bake for 30 minutes. Remove the lid and bake until the bread reaches an internal temperature of 210 to 212°F, another 15 minutes. Transfer the bread to a cooling rack and allow to cool at least 15 minutes before serving.
4. Outdoor coals: Heat charcoal in a chimney starter until ash covers all of the coals. Place 20 to 24 coals on a Dutch oven table. Place a cooling rack (or other wire rack that is at least 2 inches high) directly over the coals. Set a 5-quart Dutch oven on top of this rack and allow to heat during the last 30 minutes of the second rise. Carefully transfer the dough to the Dutch oven and cover with the lid. Place 20 coals on top. Bake until the bread reaches an internal temperature of 210 to 212°F, about 45 minutes. Transfer the bread to a cooling rack and allow to cool at least 15 minutes before serving.

Preview

See Also: Easy low carb bread recipesShow details

WebJun 14, 2012 · Bake for 30–40 minutes or until a stick inserted into the loaf comes out dry. Let cool and cut into slices. I wanted to create a really easy gluten free low-carb bread

Reviews: 145Category: Breads

Preview

See Also: Best low carb bread recipeShow details

WebSep 5, 2018 · Active: 25 min. Yield: 8 to 10 servings. Nutrition Info. Easy and made with ingredients you can actually pronounce, this keto-friendly …

Rating: 4/5(36)
Author: Food Network KitchenServings: 8-10Difficulty: Easy1. Preheat the oven to 350 degrees F and butter a 9-by-5-inch loaf pan. Line the pan with a piece of parchment paper long enough to have a 2-inch overhang on 2 sides (this will help you lift the bread out of the pan).
2. Whisk the almond flour, baking powder and salt together in a large bowl. Whisk in the egg yolks and butter.
3. Beat the egg whites in another large bowl with an electric mixer on medium-high speed until they hold soft peaks. Stir about a third of the whipped egg whites into the almond flour mixture. Then gently fold in the remaining egg whites, being careful not to overmix (it's okay if there are some egg white streaks in the batter).
4. Pour the batter into the prepared pan and bake until golden brown and a toothpick inserted in the center comes out clean, 25 to 30 minutes. Let cool completely in the pan on a rack. Use the parchment to help lift the bread out. Slice for sandwiches or toast or eat with a slather of butter. Wrap and store at room temperature for up to 5 days.

Preview

See Also: Simple low carb bread recipesShow details

WebNov 14, 2016 · Total: 13 hr 30 min. Prep: 30 min. Inactive: 12 hr. Cook: 1 hr. Yield: 1 loaf bread. Nutrition Info. Save Recipe. Ingredients. Deselect All. …

Rating: 5/5(122)
Category: Side-DishAuthor: Alton BrownDifficulty: Intermediate1. Combine 5 ounces of the flour, 1/4 teaspoon of the yeast, all of the honey, and all of the bottled water in a straight-sided container; cover loosely and refrigerate for 8 to 12 hours.
2. Place the remaining 11 ounces of flour, remaining yeast, and all the salt into the bowl of a stand mixer, and add the pre-ferment from the refrigerator. Using the dough hook attachment, knead the mixture on low for 2 to 3 minutes just until it comes together. Cover the dough in the bowl with a kitchen towel and allow to rest for 20 minutes. After 20 minutes, knead the dough on medium speed for 5 to 10 minutes or until you are able to gently pull the dough into a thin sheet that light will pass through. The dough will be sticky, but not so sticky that you can't handle it.
3. While the dough is kneading, pour half of the hot water into a shallow pan and place on the bottom rack of your oven.
4. Grease the inside of a large straight-sided container with the vegetable oil. Place the dough ball into the container and set on the rack above the pan of water. Allow to rise until doubled in size, approximately 1 to 2 hours.

Preview

See Also: Low carb loaf bread recipeShow details

WebHow to make Homemade Low Carb Bread. In a large bowl, dissolve your yeast in the tap water. Then add the sugar if using sugar. Allow this to sit for about five minutes to allow the yeast to react. Now add the sugar …

Preview

See Also: Healthy low carb bread recipesShow details

WebMar 10, 2021 · 18 Comments. Yummly. Jump to Recipe. Find success baking bread at home with this simple Knead Not Sourdough Bread recipe originally from Alton Brown. A Dutch Oven and an overnight time period …

Preview

See Also: Low carb bread recipes tastyShow details

WebGet the Recipe: Homemade Bread 25 low carb bread innovations for a healthier you elevated with the richness of eggs for a fluffy interior and a beautifully golden-brown

Preview

See Also: Baking Recipes, Bread RecipesShow details

WebRecipe courtesy of Alton Brown. Very Basic Bread. 0 Reviews. Level: Intermediate. Total: 13 hr 30 min. Prep: 30 min. Inactive: 12 hr. Cook: 1 hr. Yield: 1 loaf bread. …

Preview

See Also: Bread RecipesShow details

WebPour the boiling water into the pot. Carefully place in the oven and bake until the edges of the bread begin to pull away from the sides of the cans, about 1 hour and 15 minutes. Remove the cans from the pot of water, uncover, …

Preview

See Also: Bread RecipesShow details

WebApr 30, 2019 · In his recipe, Alton starts off by having the baker toast old-fashioned rolled oats in a 350-degree oven for 15 minutes, then, once they’ve cooled off, throwing them in a food processor until they’re “the …

Preview

See Also: Share RecipesShow details

WebPreparation time. 1-2 hours. Cooking time. 30 mins to 1 hour. Serves. Makes 12 slices. Dietary. Vegetarian. Ingredients. oil, for greasing. 3 large free-range eggs, at room temperature. 2 tsp

Preview

See Also: Bread Recipes, Food RecipesShow details

Web1. Cloud bread (also known as oopsie bread) is an excellent low-carb bread option. It’s low in carbs and can be eaten in a variety of ways. You can enjoy it as a sandwich — or as a …

Preview

See Also: Bread Recipes, Keto RecipesShow details

WebSep 19, 2023 · Jump to Nutrition Facts. Ingredients. ¼ cup unsalted hulled sunflower seeds. ¼ cup unsalted hulled pumpkin seeds. 3 tablespoons flaxseeds. 3 tablespoons sesame seeds. 1 ¾ cups almond flour. ¼ cup …

Preview

See Also: Bread RecipesShow details

WebAug 28, 2023 · A Low carb bread recipe like the real deal with <1g net carbs. An easy keto bread recipe using vital wheat gluten, golden flax and oat fibre.

Preview

See Also: Bread Recipes, Low Carb RecipesShow details

WebAug 6, 2021 · 1. 2. 3. 4. 5. 4.6. 134 Ratings. Looking for the best white high protein bread that's also gluten-free and low in carbs? Look no further! Even if you are a novice bread

Preview

See Also: Bread Recipes, High Protein RecipesShow details

WebJul 26, 2021 · We use this base keto bread recipe for everything - from keto hamburger buns, to sandwich and sub rolls, to low carb hot dog buns, avocado toast and even keto croutons. It is incredibly versatile and

Preview

See Also: Bread Recipes, Keto RecipesShow details

Most Popular Search