WebMay 21, 2023 · Make a very large mug of tea in whichever variety suits your taste buds. (No milk or sugar of course.) Pour over the mixed fruit in the …
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WebFeb 14, 2011 · Pre-heat the oven to gas mark 3, 325°F/170°C. Beat the egg and add the milk. Add the beaten egg & milk mixture to the bowl …
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WebMay 11, 2020 · Place the dried mixed fruit & sugar in a large bowl and pour over the hot tea. Give it a quick stir to dissolve the sugar, cover it with a …
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WebFeb 6, 2024 · 1. Preheat the oven to 160 °C (fan). 2. Make up the tea and allow to steep for at least 5 minutes. Put the dried fruit in a large mixing bowl, pour in the hot tea and stir. Leave for another 5 minutes. 3. Add …
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WebApr 14, 2022 · Add the tea to the teapot and pour the water over, allowing it 4-5 minutes to brew. Then, remove the tea bag/leaves from the teapot and pour the tea into the teacups. Add the milk and sugar, and enjoy your …
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WebInstructions. Place the fruit into a bowl along with the sugar. Pour the hot tea over it. Cover with a tea towel and leave to set overnight. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a 2 pound loaf tin and line it with …
WebFeb 7, 2021 · 1. Add the sugar to your hot tea and stir to dissolve the sugar. Place the dried mixed fruit into a large bowl and pour over the hot tea to just about cover the fruit. Give it a quick stir, cover with a plate and leave on …
WebMake sure the cup or pot is nice and hot before you start. If necessary, rinse it out with near-boiling water. And keep it covered while the tea is brewing. Leave the bag in the water for at least two minutes - longer if you like …
WebThe stronger the tea the better. If using tea bags, use around 4 tea bags in the hot water and allow to steep for an hour or so before adding to the fruit. 2. Preheat oven to 325 F or 175 C. 3. Line a 2lb loaf pan. 4. Take a large …
WebMar 31, 2012 · 2.Warm the teapot for the perfect cup. So, when the kettle is almost boiling, put some water in the pot, just to warm up the teapot. Return the kettle to its base (or …
WebOct 19, 2010 · 125g brown sugar. 2 eggs, beaten. 275g self raising flour. Method: In a large bowl, make some strong tea with the boiling water and the tea bags. Add the sultanas …
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WebHeat the oven to 180C/160 fan/gas 4. Grease and line a 900g loaf tin. Add the eggs, flour and sugar to the soaked fruit, ensuring everything is well combined. Spoon the mixture into the tin and place in the centre of the …
WebDec 27, 2020 · Bake for 45 – 55 minutes or until a skewer inserted in the centre of each cake comes out clean. If you haven't weighed the batter evenly in each tin, you may need to adjust the baking times. Leave in the …
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WebJul 14, 2018 · Instructions. Whisk together 1/4 cup milk, egg yolks and cornstarch in a large bowl. Heat remaining milk in a heavy saucepan until steaming. Gradually whisk milk into the egg mixture. Return to the …
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WebGrease a 1.5lb (675g) loaf tin. Preheat oven to 180c or gas 4. Place the fruit in a small bowl, pour the cold tea over the top. Soak overnight if possible, or until the fruit swells. In a …
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Web1. In a bowl whisk the double cream using a hand or electric whisk until thick. 2. Slice the strawberries. To serve, dollop the thick cream on top of the cookie and place the …
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