Aloo Matar Paneer Curry Recipe

Matar Paneer Recipe (Mutter Paneer) Swasthi's Recipes

WEBJun 10, 2023 · Saute paneer in little oil and immerse them in warm water until used. 5. Heat 2 tablespoons oil or ghee in a pan. Add ½ teaspoon …

1. If using store bought paneer, soak it in a bowl of hot water for 20 mins. Drain the water and use. This step helps to keep the paneer soft.
2. Heat 2 tbsps oil in the same pan. Saute 1 inch cinnamon & 1 bay leaf for a minute.
3. Make a fine paste of ginger garlic and keep aside. Bring 1 ½ cups water to a rolling boil and add the onions. Boil for 5 mins and remove them.

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Healthy Matar Paneer Curry Slimming Eats Slimming …

WEBMay 20, 2019 · Instructions. Heat the ghee in a pan over a medium high heat, once hot add the paneer cheese and fry until golden. Remove with …

1. Heat the ghee in a pan over a medium high heat, once hot add the paneer cheese and fry until golden.
2. Remove with a slotted spoon and set aside.
3. Add the onion and fry for a couple of mins until translucent and softened.
4. Add in the garlic and ginger and fry for a minute just to infuse flavour.

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Matar Paneer Instant Pot & Stovetop Piping Pot Curry

WEBApr 26, 2022 · Let this cook for 4 mins until the onions turn light brown. On the side, blend tomatoes with the cashews in a blender to a smooth …

1. Grind onion, ginger, garlic and green chilli to a paste.
2. Start the Instant Pot in sauté mode. Add oil and cumin seeds.
3. Once the cumin seeds start to splutter, add grinded paste from step 1. Let this cook for 4 mins until the onions turn light brown.
4. On the side, grind tomatoes at the same time. Once the onion is cooked, add the tomatoes paste to the instant pot and cook for another 4 mins.

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