Almond Flour Molasses Cookie Recipe

Chewy Ginger Molasses Cookies Making Thyme for Health

WebDec 21, 2016 · Preheat the oven to 350°F then line a baking sheet with parchment paper. In a large bowl, combine the almond flour, oat flour, ginger, cinnamon, baking soda, …

Rating: 5/5(55)

Preview

See Also:

Show details

Keto Molasses Cookies Soft & Chewy Low Carb …

WebDec 18, 2019 · MIX THE WET INGREDIENTS: In a large mixing bowl, beat the eggs with the almond butter, softened coconut oil, sugar-free maple …

Rating: 5/5(5)
1. Line a large baking sheet with parchment paper and set aside.
2. MIX THE WET INGREDIENTS: In a large mixing bowl, whisk together the nut butter, softened coconut oil, molasses, maple syrup and vanilla until smooth.
3. STIR IN THE DRY INGREDIENTS: Add the almond flour, coconut flour, baking soda, ginger, cinnamon, cloves, allspice, salt and stir well until combined.
4. CHILL DOUGH: If the dough seems too soft (this could result if you used melted coconut oil), you can cover the bowl and chill in the freezer for at least 15 minutes. I do not usually have to chill mine.

Preview

See Also:

Show details

Whole Grain Molasses Cookies The Daring Gourmet

WebFeb 29, 2024 · Preheat the oven to 350 degrees F. In a large bowl, add the oil, coconut sugar, egg and molasses and beat until combined. In another bowl, add the flour, …

Rating: 5/5(66)
1. Preheat the oven to 350 degrees F.
2. In a large bowl, add the oil, coconut sugar, egg and molasses and beat until combined.In another bowl, add the flour, baking soda, salt, cinnamon, ginger, cloves and nutmeg and stir to combine. Add the dry ingredients to the wet ingredients and beat until combined into a stiff dough.
3. Roll the batter into 1-inch balls and then roll the balls in cane sugar. Place the balls on a lined cookie sheet spaced two inches apart.Bake the cookies for 8-10 minutes until the cookies are crackly on top and a little darker around the edges.

Preview

See Also:

Show details