Almond Flour Keto Donuts Recipe

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WebSep 2, 2018 · Stir in almond meal and sugar-free crystal sweetener. Combine until it forms a donut dough – about 1 minute. Fill each donut

Rating: 4.9/5(167)
Calories: 205 per servingCategory: Dessert, Snack1. Preheat oven to fan bake 350°F (180°C).
2. Oil a non-stick 6-hole donut pan with vegetable oil of your choice or coconut oil. Set aside.
3. In a medium mixing bowl, whisk together eggs, coconut milk, vanilla, baking soda, and apple cider vinegar. You don't need to whisk long, just 30 seconds to combine everything and beat the eggs.
4. Stir in almond meal and sugar-free crystal sweetener. Combine until it forms a donut dough - about 1 minute.

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WebMay 5, 2024 · Preheat the oven to 350 degrees. In a medium-sized mixing bowl add the almond flour, baking soda, baking powder, and golden …

Cuisine: AmericanTotal Time: 20 minsCategory: BreakfastCalories: 136 per serving1. Preheat the oven to 350 degrees.
2. In a medium-sized mixing bowl add the almond flour, baking soda, baking powder, and golden monkfruit sweetener. Mix together, then set aside.
3. In a small bowl add the eggs, apple cider vinegar, vanilla, almond milk, and whisk together.
4. Pour the wet ingredients into the dry ingredients and stir together.

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WebApr 16, 2024 · Preheat the oven to 180C/350F. Grease a 12-count donut pan generously and set aside. In a mixing bowl, add your almond flour, …

1. Preheat the oven to 180C/350F. Grease a 12-count donut pan generously and set aside.
2. In a mixing bowl, add your almond flour, sweetener, and baking soda and mix well. In a separate bowl, add your eggs, apple cider vinegar, and coconut and mix together. Combine your dry and wet ingredients and mix well, until just combined.
3. Transfer your donut batter into a ziplock bag. Cut one end of the ziplock bag and gently squeeze out the donut batter directly into the doughnut pan.
4. Bake the donuts for 12-15 minutes. Remove from the oven and let cool for 5 minutes, before transferring to a wire rack to cool completely. If desired, frost the donuts.

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WebJun 26, 2022 · Instructions. Preheat the oven to 350°F/180°C and grease well a non-stick donut pan. Set aside. In a large mixing bowl, add the almond flour, sweetener, and baking powder and mix well to combine. …

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WebAlmond flour batter in the donut baking pan. STEP 3: Cool and glaze. Remove the cooked donuts from the oven. Always allow the donuts to cool for at least 10 minutes in the pan …

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WebOct 9, 2022 · Preheat the oven to 175C. Add the almond flour and baking powder, salt, sweetener and cinnamon into the liquids and mix together. When done, fill the donut cavities ¾ way with the batter, and then allow …

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WebMar 16, 2022 · Step 1: Prep the Basics. Preheat oven to 350 degrees. Beat the eggs in a medium bowl. Add melted butter, granulated sweetener, vanilla extract, almond milk and baking powder. Stir until combined. Add …

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WebAlmond flour – The keto flour to give our low carb donuts substance. Coconut flour could be used instead; however, you will need to decrease the amount used. Use 2/3 cups coconut flour as a substitute. Sunflower …

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WebFeb 15, 2024 · Melt butter in a saucepan and add in sweetener. Stir until sweetener is completely melted then add in vanilla. Stir over medium heat for about 5 minutes. You can also complete this step in the microwave. …

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WebJun 17, 2020 · 1.) Melt the butter in the microwave or in a saucepan on the stovetop over medium heat. In a bowl using an electric mixer or with a food processor, blend the butter, cream and granulated sweetener until …

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WebJan 1, 2021 · Grease 2 donut pans; set aside. In a large mixing bowl, whisk almond flour, salt, and baking soda. Add oil, sweetener, eggs, cinnamon, and vanilla extract and mix until well combined. Spoon or pipe batter into …

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WebKeto friendly – Instead of using flour and sugar like the key ingredients found in traditional donuts, this recipe uses almond flour, protein powder and sugar free sweetener, keeping it low carb and only 2.5 net carbs for …

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WebPlace the mixture in the fridge for 5-10 minutes to allow the mixture to firm up. Meanwhile, heat the frying oil on medium low. Take the bowl out of the fridge, and use a mini scoop or a tablespoon to divide the dough into …

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WebAug 10, 2023 · Brown the butter: Melt the butter in small skillet or saucepan over medium heat. Cook until the butter is browned and fragrant, about 4 minutes. Remove from heat and let cool about 10 minutes. 5. Make the …

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WebOct 12, 2021 · Next, in another mixing bowl, beat together the eggs, butter, and milk. Add this to the first bowl along with the vanilla extract and mix until just blended. Then transfer the batter to the prepped donut pan, filling …

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WebNov 27, 2019 · Instructions. Preheat the oven to 350 degrees. Grease a donut silicone baking sheet. In a medium bowl combine the almond flour, sugar, baking powder, nutmeg, and collagen peptides. In a separate …

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WebOct 29, 2018 · BAKE in preheated oven 350F for 12-15 minutes (for mini) or (21-24 minutes for regular-sized) until golden brown. Allow donuts to cool in pan for about 10 minutes before removing. MAKE THE CINNAMON …

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