Almond Cake Recipe

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WEBFeb 23, 2021 · Combining wet to dry ingredients. First, in a large mixing bowl, combine the beaten eggs with melted butter, almond milk, vanilla …

Rating: 4.9/5(576)
Calories: 265 per serving
Category: Dessert
1. Preheat oven to 325°F (160°C). Grease a non-stick 9-inch springform pan with butter or coconut oil. Add a circle of parchment paper at the bottom of the pan and grease as well. Set aside.
2. In a large mixing bowl, using a manual whisk, beat eggs, erythritol, unsweetened almond milk, baking powder, salt, vanilla extract, almond extract, and melted butter. Make sure the melted butter is not too hot, or it can cook eggs and form lumps.
3. Gradually pour the almond flour into the liquid ingredients and stir until it forms a thick, slightly grainy cake batter.
4. Pour the cake batter into the greased pan and sprinkle sliced almonds all over the top of the cake. Slightly press the almonds into the batter to stick to the top.

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WEBMar 27, 2024 · Beat in the wet ingredients. Add the eggs, sour cream, vanilla, and almond extract, and beat until the batter is smooth. Bake. …

Rating: 5/5(87)
Calories: 339 per serving
Category: Dessert

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WEBMay 11, 2020 · Almond Butter Cake. Preheat oven to 350 degrees F. Grease an 8" cake pan with butter. Line bottom of the cake pan with …

1. Preheat oven to 350 degrees F. Grease an 8" cake pan with butter. Line bottom of the cake pan with parchment paper.
2. Using a mixer, mix egg whites until they form soft peaks.
3. In a large bowl whisk egg yolks, sugar, and almond extract until thick. Melt butter in the microwave until just melted. You don't want it too hot. Slowly stir melted butter into batter. Sift almond flour and coconut flour into the batter. Mix all together. Carefully fold egg whites into the cake batter, trying to maintain as much air as possible in the batter. Pour into a cake pan.
4. Bake for 35 minutes or until a toothpick inserted in the center comes out clean. Leave cake in the pan and set on a rack to cool. Once it has completely cooled you can remove from the pan.

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WEBOct 14, 2023 · Making The Cake Batter. Preheat the oven to 350°F (180°C). First, crack the eggs in a large mixing bowl, and add the sugar, almond milk, melted butter, vanilla extract, and almond extract. Using a …

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WEBJun 26, 2018 · Preheat the oven to 350°F, and generously coat a 12-cup bundt pan with nonstick cooking spray or nonstick cooking spray with flour. To prepare the cake, whisk together the flour, baking powder, baking …

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WEBJun 19, 2021 · And this keto almond cake recipe creates a low carb and sugar-free one that is an absolute treat. It has such a moist, sweet crumb with just the right amount of almond flavor. Fat: 6.75; Carbohydrates: …

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WEBAug 16, 2020 · Preheat the oven to 325F and grease a 9-inch springform pan. Line the bottom with parchment paper and grease the parchment. In a medium bowl, whisk together the almond flour, protein powder, baking …

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WEBJan 9, 2020 · 1/2 cup sliced almonds. Directions: Preheat oven to 350F. Line a cake pan with baking paper. Add almonds to the parchment paper, and bake for 3-4 mins or until …

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WEBApr 20, 2018 · In a large mixing bowl, combine 4 egg yolks and 1/2 cup sugar. Beat with an electric hand mixer on high speed 3 minutes or until thick, creamy and lightened in color. Add 1 1/2 cups almond flour and 1 …

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WEBMay 1, 2019 · Grease the sides of a 23 cm/9 inch diameter springform baking tin with butter and line the bottom with parchment paper. Blend your eggs until fluffy. Then add the yoghurt, 2 teaspoon vanilla and butter. …

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WEBMar 22, 2024 · In a large bowl, lightly whisk the eggs. Gradually whisk in the honey, vanilla, almond flour, salt, and baking soda. Transfer the batter to a greased 8-inch nonstick cake pan using a spatula. Bake the cake in an …

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WEBMay 15, 2022 · Instructions. Preheat the oven to 180C/350F. Grease an 8-inch cake pan and set aside. In a large mixing bowl, combine your almond flour, egg yolks, sugar, and lemon zest, and mix well. In a separate …

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WEBPreheat your oven to 350°F (175°C). Grease an 8-inch round cake pan and line the bottom with parchment paper for easy removal. In a medium bowl, whisk together the almond

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WEBJul 27, 2023 · Line a 9-inch x 5-inch loaf pan with a piece of parchment paper. Slightly oil the paper with coconut oil. Set it aside. In a mixing bowl or the bowl of your stand mixer using the paddle attachment, whisk …

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WEBAug 19, 2020 · Preheat fan oven to 160 degrees C and grease a round 20 cm spring form tin with butter all round the sides. Place parchment paper on top of base plate and lock in place with the sides. In a large mixing bowl, …

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WEBSep 4, 2022 · How to make French almond cake. Preheat the oven to 355 degrees F/180 degrees C. Grease a 9-inch/23 cm springform pan with cooking spray or brush with softened butter. Then cover the bottom and …

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WEBFeb 1, 2022 · 1. Move oven rack to lowest position (remove other racks). Heat oven to 350°F. In extra-large glass or metal bowl, beat cake mix, cold water and extract with electric mixer on low speed 30 seconds. Beat on …

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