WebFew cookies are made faster than that! Mash the banana: Preheat the oven to 350°F. Meanwhile, in a large bowl, mash bananas with a fork until creamy. Add in wet …
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WebIn a large mixing bowl, combine your rolled oats, banana and almond butter, and mix well, until combined. Fold through your raisins. Step 2- Shape the cookies. Using a cookie …
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WebThese easy 6-ingredient healthy Oatmeal Raisin Cookies are fun to make and can be customized to your heart's delight! Flourless, dairy-free, vegan, refined sugar-free, chewy …
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WebInstructions. Preheat oven to 350° and line a large baking sheet with parchment paper or spray with nonstick spray. In a large bowl, whisk the egg, almond butter, maple syrup, …
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WebAfter that, grind the chia seeds. Finally, in a large bowl, combine the dry ingredients and set aside. Step 2: Combine applesauce, the soaked dates (with water), almond butter, …
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WebPreheat oven to 350°F. Line a baking sheet with parchment paper or a silicone liner. Set aside. In a large bowl, whisk almond flour, cinnamon, baking soda, and salt. Whisk until …
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WebIf you’d like the healthy oatmeal cookies vegan, you can swap said butter for a vegan butter substitute (my recommendation for that buttah flava) or coconut oil. Use maple …
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WebDrain and dry the raisins with paper towel. With a spatula, stir in the oats, raisins, and almond slices until incorporated. Chill the dough for 1 hour to prevent the cookies from …
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WebSet it aside. For the wet ingredients, in a separate medium bowl, combine the applesauce (or mashed bananas), coconut oil, maple syrup, and unsweetened almond milk. Stir until …
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WebStep 3: Add the remaining dry ingredients in, and mix until combined. Mix in the raisins. Step 4: Using a small cookie scoop, scoop cookie dough balls onto the prepared baking …
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WebInstructions. Heat oven to 350 degrees F (176 C) and line a baking sheet with parchment paper. In a large mixing bowl, stir together almond flour, oats, gluten-free flour, raisins, …
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WebStir in the old-fashioned rolled oats and set aside. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, …
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WebInstructions. In a medium bowl, stir together the almond butter, milk, vanilla, and salt with a fork (be patient!). Stir in the coconut sugar. Add the flour, and sprinkle the baking soda …
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WebPreheat the oven to 350°F. Grease 2 large cookie sheets or line with Silpat or parchment paper. Combine the butter, sugar, and eggs: In a large mixing bowl, beat the butter until …
WebFinish the dough: Beat the eggs and vanilla, then gradually mix the almond flour. Fold in the oats and raisins. Scoop out tablespoons of dough (or use a cookie scoop) onto the …
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WebOatmeal Raisin Cookies. Preheat oven to 180°C (360°F) and line a baking sheet with parchment paper. In a large mixing bowl add egg, applesauce, almond butter, coconut …