DirectionsStep1Preheat the oven to 350 degrees F (175 degrees C). Oil a 7x10-inch, 2-quart baking dish.Step2Warm 1 tablespoon olive oil in a skillet until it shimmers. Add onion and taco seasoning; cook and stir until onion begins to soften, 3 to 5 minutes.Step3Remove from heat and stir in riced cauliflower. Pour mixture into the prepared baking dish.Step4Stir together eggs and cream in a bowl until well blended; pour over the cauliflower mixture and gently work it in until it surrounds the cauliflower mixture. Sprinkle 1/4 cup grated pepper Jack cheese on top.Step5Place alternating slices of zucchini, yellow squash, and tomato on top of the cheese layer. Drizzle vegetables with remaining olive oil and season with salt and pepper.Step6Bake in the preheated oven for 20 minutes. Sprinkle remaining 1/4 cup cheese on top of the vegetables and bake for 10 more minutes. Garnish with lime and cilantroIngredientsIngredients2 tablespoonsExtra-Virgin Olive Oil (divided)1 cupOnion (chopped)2 teaspoonsTaco Seasoning1 (16 ounce) packageRiced Cauliflower (frozen, thawed and drained)2 Large Eggs3 tablespoonsHeavy Cream½ cupPepper Jack Cheese (shredded, divided)½ Medium Zucchini (sliced)½ Medium Yellow Squash (sliced)2 Medium Roma Tomatoes (sliced and drained)add Salt (and freshly ground black pepper)4 slicesLime4 sprigsCilantroSee moreNutritionalNutritional126 Calories9 gTotal Fat60 mgCholesterol7 gCarbohydrate129 mgSodium5 gProteinFrom allrecipes.comRecipeDirectionsIngredientsNutritionalExplore further10 Low-Carb Casseroles That Are Loaded with Fresh …thekitchn.com10 Best Healthy Veggie Bake Recipes Yummlyyummly.com20+ Healthy and Delicious Low Carb Casseroles - The …thegirlonbloor.com10 Best Low Carb Vegetable Casserole Recipes Yummlyyummly.comOur 12 Best Vegetarian Casseroles - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Easy Loaded Baked Potato Casserole
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