Many years ago, a friend gave me this recipe for mincemeat pie filling made with simple ingredients. It's so good that even those who don't care for mincemeat pie will like it. This recipe makes enough to fill two 9-inch pies. See more
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WebOct 19, 2022 · Preheat the oven to 425 degrees F (220 degrees C). Unroll pie crusts. Line an ungreased 9-inch pie plate with one pastry. Fill with …
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WebMar 5, 2020 · Directions. Place the ground beef into a skillet over medium heat, and cook and stir until the beef is well browned, about 10 minutes, …
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WebNov 10, 2021 · In the bowl of a food processor, mix flour, sugar, salt, and butter. Pulse until the mixture resembles wet sand. Add beaten egg, and …
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WebJul 2, 2023 · Step 1 – Place one of the chilled pie crusts in a 9-inch pie plate. Step 2 – Pour the jarred mincemeat into the prepared crust. Step 3 – Then lay out the other pie crust on a floured work surface. Use a pizza …
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WebMar 14, 2014 · Instructions. Place the dried fruit, grated apple, sugar, lemon rind and butter into a bowl and mix well. Add the spices, brandy and Grand Marnier. Mix well, cover and place in a cool place for 24 hrs. Mix the …
WebJul 20, 2023 · Step 1 – Heat Oven – Preheat the oven to 425 degrees Fahrenheit. Then move the oven rack to the lowest position in the oven. Step 2 – Add crust to pie plate – Place one of the chilled pie crusts in a …
WebStep 2. Place the granulated sugar in a small saucepan set over medium heat. When the edges begin to bubble, stir with a fork until the sugar is completely melted. Scrape the melted sugar into a large pot. Add the salt …
WebOct 10, 2018 · Combine all ingredients except brandy in a large bowl and mix very well. Cover and let stand overnight in a cool place. Transfer the mixture to an oven-safe dish and bake at 250°F for 3 hours. Let cool at …
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WebCombine sultanas through nutmeg. Process about 1/5 of the sultana mixture--plus all the prunes--in a food processor, then remix it with the other 4/5 of the sultana mixture. Stir in …
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WebOct 22, 2023 · Pop the Slow Cooker Mincemeat on high and leave the mix for 1 hour. Stir every 15 minutes to make sure it’s all gorgeously mushing together. It will smell incredible. After an hour, give it a good stir and …
WebNov 13, 2021 · Fruit mincemeat pie filling. Turn the heat on low and stir the mixture occasionally until the dairy-free margarine has fully melted. Turn the heat up to medium, cover with a lid and gently simmer for 10 …
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WebDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening together using the back of a fork …
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WebDirections. Put the beef into a small saucepan and cover with water and bring to a boil until cooked well done. When cooked, pour off the juice, then grind or chop the beef finely. …
WebDec 17, 2014 · Dice the apples and cut apricots small to roughly the size of the raisins. Place all ingredients in a saucepan over a medium heat. Bring to boil and boil for 15mins with lid on, stirring occasionally. Remove from …
WebJun 18, 2020 · Preheat oven to 425 degrees F (220 degrees C). Stir the raisins, apples, orange zest, orange juice, and apple cider together in a pan. Simmer over medium heat, …
WebApr 19, 2023 · Cover tightly and refrigerate for at least 1 week before using. Preheat the oven to 350 degrees F (175 degrees C). Line a 9-inch pie dish with 1 pastry crust. Spoon …