Allrecipes Beef Pot Roast

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WEBApr 2, 2019 · Season roast with salt, pepper, and garlic powder. Heat a skillet over medium-high heat. Cook roast in hot skillet until browned on …

1. Season roast with salt, pepper, and garlic powder.
2. Heat a skillet over medium-high heat. Cook roast in hot skillet until browned on all sides, 3 to 5 minutes per side.
3. Place roast in a slow cooker and scatter onion slices around roast. Pour vinegar over the roast and onions.
4. Cook roast in the slow cooker set to Low until tender and falling apart, 6 to 8 hours. Shred meat and return to slow cooker with juices.

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WEBJan 4, 2021 · Stove-Top Directions: In a large pot heat the oil over medium-high heat. Rub the beef in the flour and paprika, then add …

1. In a skillet (or your slow cooker if it has a sauté setting) heat the oil over medium-high heat.
2. Rub the beef in the flour and paprika, then add to the skillet, and brown on all sides.
3. Once browned, move to the slow cooker.
4. Add in the garlic, onion, potatoes, carrots mushrooms, and celery.

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WEBOct 12, 2018 · To make this slow cooker roast, simply: Step 1: Pat the beef roast dry with paper towels. Season the beef roast with salt. Step 2: Heat oil in a large skillet over medium-high heat. Once the skillet is hot, sear …

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WEBOct 27, 2011 · Place the oil in a Dutch oven set over medium-high heat. When it begins to glisten, add the beef and cook it, turning frequently, until it is browned on all sides, about 8 minutes total. Add the broth and stir …

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WEBApr 3, 2019 · In a Dutch oven, cook garlic in butter over medium heat. Place meat into pan, and brown on all sides. Remove beef from pan. Arrange sliced onions in the bottom of …

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WEBJul 14, 2022 · Combine tomato sauce, cranberry sauce, horseradish, mustard, cider vinegar, and red wine in a large pot or dutch oven and bring to a boil over medium-high heat. Place roast into the pot and cover. …

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WEBInstructions. Heat 1 tbsp of olive oil over a large pot over medium high heat. Take a paper towel and pat down your meat. Season all around with salt and pepper. Add meat to the pot and brown it on both sides, about 5 …

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WEBMay 12, 2020 · Preheat oven to 325 degrees. Season beef with salt and pepper. In a large dutch oven on medium high heat, sear the beef on both sides, about 5-6 minutes each side. Add in the rest of the ingredients, …

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WEBJan 12, 2023 · Remove any large pieces of fat from the beef roast and then slice the meat into thin, 1/4 inch strips. Place in Instant pot. In a small bowl combine ⅓ cup of WATER, olive oil, garlic powder, oregano, …

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WEBApr 6, 2022 · How to Make a Coke Pot Roast. Jamie Thrower for Taste of Home. This pot roast recipe serves 6-8. Ingredients. 4 pounds chuck roast; 1 tablespoon vegetable oil; …

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WEBMay 14, 2024 · Add the beef, broth, condensed onion soup, Worcestershire sauce, and bay leaf to the pot. Bring to a boil, cover, and reduce heat to simmer. Simmer for 1 ½ to 2 hours or until beef is fork tender.

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WEBApr 2, 2019 · Directions. Sprinkle the beef with seasoned salt and black pepper to taste. Heat the vegetable oil in a skillet over medium heat, and brown the roast on all sides, …

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WEBOr sometimes the pot roast simply comes out tasting a bit bland. In its most basic form, this dish is just a mixture of meat and vegetables cooked over a long period of time on low

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WEBFeb 27, 2024 · You'll love the shredded beef and broccoli stir fry or the slow cooker beef stew paired with parsley noodles. It's not just the convenience of a slow cooker that …

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WEBJan 8, 2024 · Top Sirloin Roast - 4-pound top sirloin roast (or your preferred cut, boneless). Garlic - 3-4 cloves garlic (sliced into halves or thirds). Fresh Rosemary - 3 sprigs of fresh rosemary or a rosemary …

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WEBJun 3, 2024 · Use a thick-bottomed covered pot (ovenproof if you intend to cook in oven), such as a Dutch oven, just large enough to hold roast and vegetables. Heat 2 …

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WEBCook the chuck roast on high for 4 hours or low for 6 hours. When the meat is fully cooked, spoon out most of the juice and shred the cooked meat. Gently fold in the parmesan …

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