Air Fryer Pecan Crusted Trout Recipe

Listing Results Air Fryer Pecan Crusted Trout Recipe

WEBDec 12, 2023 · Preheat air fryer to 400 degrees F (200 degrees C). Stir together pecans, rosemary, and salt in a shallow dish. In a second shallow dish, add flour. In a third …

Cuisine: American
Total Time: 20 mins
Category: Dinner
Calories: 387 per serving

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WEBGently place the pecan-crusted trout fillets in the air fryer basket, skin side down. Cook for 8-12 minutes, or until the pecans are toasted and the trout is cooked through. …

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WEBOct 17, 2022 · Brush some oil on the skinless surface of the trout fillets. Season generously with the seasoning blend. Lightly spray air fryer basket with oil if you are not using …

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WEBStir together pecans, rosemary, and salt in a shallow dish. In a second shallow dish, add flour. In a third shallow dish, lightly beat egg. Dip one side of each fillet in flour, shaking …

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WEBJan 22, 2024 · This step is crucial for achieving that perfect crispy texture. Place the Trout: Lay the seasoned trout fillets skin side down in the air fryer tray. This positioning will …

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WEBMay 14, 2024 · Preheat the air fryer to 400ºF. Clean and pat dry the trout fillets with paper towels. Pour olive oil over the trout fillets, Then, rub each fillet with paprika, onion powder, garlic powder, salt and black pepper. …

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WEBJan 10, 2024 · Instructions. Toss the pecans, parmesan, panko, salt, and pepper in a food processor. Pulse until the mixture resembles coarse cornmeal, then transfer to a shallow dish. Add the egg, mustard, and a …

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WEBJul 5, 2023 · Spread the seasoning all over the top of the trout fillets. Use your hands to press it in. Spray the basket of your air fryer lightly with oil, then place the trout fillets in. …

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WEBOct 20, 2017 · Repeat until the basket is full but not crowded. Cook at 390 degrees (or 400 degrees depending on how high your air fryer goes), for 10 minutes. Flip and cook for 3 to 5 minutes more, or until the center is …

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WEBMay 2, 2022 · Step 1: Sprinkle the top of the trout with seafood seasoning. Leave the skin on if the skin the trout has skin. It will come off easily after the trout is cooked. More seafood recipes: Mayo Baked Salmon. Step …

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WEBApr 27, 2023 · Preheat the air fryer to 400°F (200°C). In a small bowl, mix together the garlic powder, oregano, salt, and black pepper. Cut 4 slices of lemon. Pat the trout fillets dry with kitchen towel. Brush the trout fillets …

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WEBMar 24, 2022 · Preheat oven to 350° F. Stir together the mayonnaise, Parmesan and Dijon mustard. Sprinkle the trout fillets with kosher salt and freshly ground black pepper. …

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WEBStep 2. Melt 1 1/2 teaspoons butter in a large nonstick skillet over medium-high heat. Add 1 1/2 teaspoons oil. Add dredged fillets, crust-side down; cook 3 minutes on each side or until done. Remove from pan. Repeat …

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WEBMar 6, 2024 · Preheat the air fryer: It’s essential to preheat the air fryer before placing the trout in the basket. This helps create a non-stick surface and prevents the fish from …

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WEBSep 30, 2023 · Air Fryer Pecan Crusted Trout. Ingredients. 2/3 cup finely chopped pecans. 1 teaspoon dried rosemary, crushed. 1/2 teaspoon salt. 2 tablespoons flour.

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WEBMar 7, 2023 · Directions. Preheat oven to 400 degrees F (200 degrees C). Spray a baking sheet with cooking spray. Mix pecans, rosemary, salt, and black pepper in a shallow …

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WEBDip trout fillets in flour and shake off excess; dip fish into beaten egg, then into seasoned pecans, lightly pressing pecan coating onto fish. Arrange fillets on the prepared baking …

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