Ahi Tuna Tacos Recipe

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WebGorgeous Ahi Tuna Tacos that are perfectly seared with sesame seeds and served with a citrus mango guacamole! Prep: 45 …

Rating: 5/5(4)
Total Time: 55 minsCategory: Main MealCalories: 396 per serving1. First, prepare the mango guacamole by following our recipe and set aside.
2. Next, prepare the tuna steaks by following our recipe for ahi tuna steaks.
3. When ahi tuna steak is cooked, carefully cut the ahi tuna into thin strips.
4. Prepare the tacos by equally distributing tuna, cilantro, and red onion into tortillas. Then, top with 1-2 tablespoons of mango guacamole.

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WebInstructions. Allow the tuna steak to come to room temperature by letting it stand for at least 20 minutes. Meanwhile, make the slaw: Shred the red cabbage and …

Reviews: 3Category: Main DishCuisine: Mexican InspiredTotal Time: 30 mins

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WebPlace tuna steaks in a resealable plastic bag. Pour marinade over and seal. Let stand at room temperature 10-15 minutes …

Rating: 5/5(3)
Total Time: 22 minsCategory: Dinner, Main CourseCalories: 313 per serving1. In a large, rimmed dish whisk together orange zest and juice, lemon zest and juice, soy sauce, olive oil, sesame oil, shallot, garlic, parsley, ginger, and black pepper.
2. Place tuna steaks in the marinade and turn to coat. Cover and refrigerate at least 30 minutes and up to 2 hours.
3. Preheat grill or large skillet over medium-high heat. Place the tuna on the grill rack or in skillet and sear, without moving the steaks, for 2 minutes. Turn the steaks over and sear, again without moving them, for 1 ½ minutes more.
4. Transfer to a cutting board and let rest for 5 minutes. If you’d like tuna steaks more pink in the center, cook an additional 1 ½ minutes per side.

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WebInstructions. Wash and pat dry tuna with a kitchen towel/paper. Prepare two medium bowls: one with soy sauce, and sesame oil and the other with sesame seeds. …

Rating: 5/5(1)
Total Time: 25 minsCategory: Appetizer, Main CourseCalories: 471 per serving

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Web2 ahi tuna steaks (300 g/ 10.6 oz) 2 tsp sesame seeds Instructions Start by preparing the dressing/marinade. In a small bowl, mix the olive oil, coconut aminos (or tamari sauce), sesame oil, rice vinegar …

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WebStep 1: Buy the best tuna you can find. Step 2: Trim the tuna to allow as much of the protein to contact the pan as possible. See the image below on how I trimmed my ahi tuna for this recipe. Step 3: Season the tuna. Salt …

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WebAhi Tuna: 1/4 cup Coconut aminos 2 tsp Lime juice 2 tsp Sesame oil 1 lb Sushi grade tuna (cut into bite-size pieces) Cauliflower Rice: 12 oz Cauliflower rice (fresh or frozen) 2 tbsp Avocado oil 1/2 tsp …

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WebHeat the olive oil in a pan on medium heat. Place the tuna steaks evenly in the pan. Step 3 Cook the tuna for 2 minutes. Then, flip them over. Cook for an additional 2 minutes …

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WebDip the Ahi Tuna filets into the sesame seed mixture and place them in a preheated frying pan. Cook 30 to 40 seconds per side for rare. Do not overcook them! Only cook one tuna fillet at a time. When …

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Web1 pound ahi (yellowtail) tuna steaks (1 inch thick) 1 teaspoon packed brown sugar Pinch of kosher salt 1 small carrot, shredded 1 small stalk celery, diced ½ medium Fuji apple, diced 1 scallion, sliced 12 6-inch corn or …

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WebSesame-Crusted Ahi Tuna Pat dry tuna steak and season with salt and pepper. Place a pan over medium heat and add drizzle of oil. Mix black and white …

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WebHow To Make These Ahi Tuna Fish Tacos 1. Simply marinate thinly sliced celery and green onions in apple cider vinegar and honey, for a crunchy and tangy slaw …

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WebPreparation. To assemble tacos, place a sprinkle of cabbage onto each tortilla and place some radishes on top. Top with 2 pieces of tuna and a sprinkle of cilantro and sesame …

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WebWhile the tuna is resting, reduce heat to low and add tortilla shells to pan to warm for 1-2 minutes. Remove warmed taco shells from pan and assemble. First add …

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WebAhi tuna is a healthy fish naturally high in protein and lower in both calories and carbs. The serving size of ahi tuna is around 4-oz. Nutrition based on a 4-oz. …

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WebHeat one tablespoon of avocado oil in a skillet over medium to high heat. Pat the ahi dry and then sear for two minutes per side or until preferred doneness. Remove …

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WebAsian Ahi Tuna with Wasabi Sauce Grilled Ahi Tuna marinated in a low sodium ginger sauce; garnished with Black Sesame seeds and Wasabi Sauce. CALORIES: 465 FAT: …

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