Acini De Pepe Salad Recipe

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WebIngredients 1/4 cup uncooked acini di pepe pasta 1/4 cup mayonnaise 1/4 cup whipped topping 1 tablespoon finely chopped onion …

Rating: 4.8/5(6)
Total Time: 20 minsCategory: LunchCalories: 295 per serving1. Cook pasta according to package directions; drain and rinse in cold water.
2. In a small bowl, combine mayonnaise, whipped topping, onion and celery seed.
3. Add cauliflower, pineapple, peas, raisins and pasta; toss to coat.
4. Cover and refrigerate 1 hour. If desired, serve on a lettuce-lined plate and sprinkle with parsley.

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WebSoak the acini de pepe in the fruit juice for an hour before adding the rest of the ingredients for a softer salad. Use whipped …

Cuisine: American, ItalianTotal Time: 10 minsCategory: Main Course, Side Dish, SnackCalories: 425 per serving

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Web1 lb acini di pepe pasta (look in the latin section of your grocery) 1 3⁄4 cups pineapple juice 1 cup sugar 1⁄2 teaspoon salt 2 tablespoons flour 3 beaten eggs 3 -4 …

Servings: 1Total Time: 25 hrs 5 minsCategory: FruitCalories: 4418 per serving1. Cook pasta per box directions. Drain and rinse when done then set aside to cool.
2. Heat pineapple juice, sugar, salt, flour, and eggs over medium heat. Bring to a boil, stirring until mixture thickens. Set aside to cool.
3. When both pasta and pineapple juice mixture are cool, combine them then refrigerate in an airtight container overnight.
4. Next day: stir in fruit and nuts (if desired). Fold in Cool-Whip. Refrigerate until ready to serve. Makes enough for a big crowd!

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WebBring a large pot of salted water to a boil. Cook the pasta for about 6 minutes or until tender. Drain and rinse under cold water to stop the cooking process. Toss the pasta

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WebIngredients 1 box Acini Di Pepe Pasta (or Small Pearl Type Pasta) 1 cup Red Onion, Diced 1 whole Green Bell Pepper, Diced 16 ounces, fluid Heirloom Tomatoes (grape Size) ¼ …

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WebAcini de Pepe Salad Time: 20 minutes Serving size: 8 Preparation time: 8 to10 minutes Cook time: 10 minutes Nutritional Facts/Serving Calories: 487 …

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WebThe acini di pepe should be cooked until al dente in salted water that is boiling. Run under cold water. Drain. Put the noodles in a big bowl. Stir the reserved …

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WebA no-brainer to prep, this one cooks in TEN MINUTES, and stands alone, or, you can add your favorite compassionate protein. CALORIES: 277.8 FAT: 4.8 g PROTEIN: 11.4 g …

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WebFull nutritional breakdown of the calories in Acini Di Pepe Salad or Soupette Salad based on the calories and nutrition in each ingredient, including Acini di pepe -1/3 cup (2 oz. …

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WebDrain the crushed pineapple and pineapple tidbits over a bowl, pressing lightly to squeeze out the juice (reserve the juice). Combine the sugar, flour and 3/4 teaspoon salt in a …

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WebPreparation: 15 minutes Cooking: 30 minutes Total: 45 minutes Serves: 4 People Ingredients 1 pkg whole wheat acieni de pepe pasta 2 tbsp olive oil ½ stick …

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WebOct 17, 2018 · Combine the acini de pepe and the sugar mixture and refrigerate overnight or for at least two hours. When you’re ready to serve the salad, combine the pineapple, …

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WebPour reserved pineapple juice, sugar, flour, salt, and egg into a pot. Step 4. Heat over medium-high, whisking constantly until the sauce becomes thick and lump-free. Take …

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WebPlace dressing ingredients in a small bowl. Cook acini di pepe according to package directions; drain and cool. In a medium pan, heat peanut oil. Add shrimp and saute until …

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