Dandelion wine is a country wine (aka non-grape wine) flavored by dandelion petals and citrus fruits. It is light-bodied and has a very unique aroma and flavor. The beautiful golden color comes from steeping the … See more
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WebFeb 12, 2023 · Roughly chop raisins and add to a large pot with sugar and water. Boil together for about 30 minutes. Place dandelions in a large earthenware crock if possible (if not, a large non-metal pot works fine) …
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WebJan 30, 2019 · 6 qts. Dandelion Petals 11 lbs. Cane Sugar 1 tbsp. Yeast Nutrient 2 tsp. Yeast Energizer 3 tbsp. Acid Blend 1/2 tsp. Wine Tannin 1 pkt. Wine Yeast ( Lalvin: K1V-1116) 10 Campden Tablets (5 before …
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WebJan 29, 2019 · Read full disclosure here. Dandelion wine captures the essence of summer. Sweet, floral and with subtle notes of honey, …
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WebFeb 13, 2022 · One and 1/2 pounds of sugar 3/4 pounds of chopped golden raisins 2 tablespoons of cornmeal OR 1 teaspoon of yeast nutrient Half a teaspoon of baking …
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WebJan 25, 2021 · Cover with a towel to keep dust out and let steep overnight. Strain mixture with colander-lined cheesecloth or fine mesh strainer into your pot. Add the lemon and orange zest to the pot and bring to a boil. …
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Web11 lbs. of sugar 1 tbsp. Yeast Nutrient 2 tsp Yeast Energizer 3 tbsp Acid Blend 1/2 tsp. Wine Tannin 1 Packet of Wine Yeast: K1V-1116 10 Campden Tablets (5 prior to fermentation …
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WebGo out and pick roughly a gallon of open, yellow dandelion blossoms. In a large pot, pour enough hot water over the blossoms to cover, bring the heat up to just before boiling and turn the heat off. Once cool, add the sugar, …
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WebSteps: Place dandelion blossoms in the boiling water, and allow to stand for 4 minutes. Remove and discard the blossoms, and let the water cool to 90 degrees F (32 degrees …
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WebAug 15, 2022 · Directions Place blossoms into boiling water and let sit for 4 minutes. Remove and discard blossoms. Let water cool to 90 degrees F (32 degrees C), about 10 minutes. Stir in sugar, orange, lemon, and yeast; …
WebApr 8, 2021 · Add citrus zest and water until there’s about a gallon and a half of liquid in your pot. Bring to a rolling boil. Boil for ten minutes, then add citrus juices and boil for an additional 5 minutes. Cover and allow to cool …
WebFeb 26, 2020 · This is normal. 3) Prepare the oranges and the lemon. Zest about half of the rind and peel off the rest in thin strips. You want to minimize the amount of white pith …
WebFeb 12, 2023 · Gently pick the petals off of the dandelions, making sure to avoid any green parts. Place the petals into a large bowl and pour the boiling water over them. Allow the …
WebJul 29, 2021 · Ingredients 2 quarts dandelion flowers 1 gallon filtered water Zest and juice from 3 medium lemons Zest and juice from 3 medium oranges 1 1/2 pounds granulated …
WebApr 29, 2022 · To begin making this dandelion wine recipe, clean your dandelions well, making sure they are free of dirt and bugs. Add yeast to ¼ cup warm water and stir. Set …
Web4. Put the Blossoms to Work. Now that your blossoms have soaked for 2 days it is time to put them to work. You’ll begin by putting the blossoms in a clean pan. Next, you’ll pour 4-quarts of water over the dandelions. Then …
WebMay 11, 2022 · The next ingredient is ginger, unpeeled. I minced about an inch of it and added it to the petals. The yeast needs sugar to eat for the fermentation to happen. The …