Zuppa Toscana Soup Recipe From Olive Garden

Listing Results Zuppa Toscana Soup Recipe From Olive Garden

WEBApr 22, 2024 · Heat a large pot over medium heat. If using the bacon, add the bacon and cook, stirring occasionally, until crisp and the fat is rendered, 8 to 9 minutes. Reduce the heat to medium-low if necessary to avoid …

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WEBMar 4, 2019 · Use a slotted spoon to transfer sausage to a plate and set aside. In the same pot, add butter and saute onions over medium heat …

Rating: 5/5
Total Time: 40 mins
Category: Soup
Calories: 833 per serving
1. In a large pot saute sausage 5-6 minutes until browned. Use a slotted spoon to transfer sausage to a plate and set aside.
2. In the same pot, add butter and saute onions over medium heat until translucent. Add garlic and saute for another minute until fragrant.
3. Add chicken broth, water, potatoes, salt, and pepper and bring to a boil. Boil until potatoes are tender. Stir in kale, and heavy cream. Add sausage. Taste and add salt and pepper if needed. Serve garnished with grated parmesan cheese if desired.

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WEBJan 8, 2019 · Add in the chicken stock, scraping up any brown bits that have formed on the bottom of the pan, bring to boil, then turn down to simmer. Simmer until potatoes are …

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WEBOct 23, 2018 · 1 lb. baby red potatoes thinly sliced to about 1/4″ (or larger potatoes, quartered, then sliced) 6 cups chicken stock/broth. 1 cup half and half whole milk or cream can also be used. 1 cup roughly chopped kale …

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WEBDec 27, 2023 · Step 2: Add the potatoes, broth and coconut cream and simmer for 25-30 minutes, or until potatoes are tender. Step 3: Stir in the kale and simmer for about 5 minutes, until kale is wilted. Serve hot, …

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WEBMay 9, 2019 · In a large pot or dutch oven (5.5 qt), over medium-high heat, add chopped bacon and sauté until browned (5-7 mins). Remove bacon to a paper-towel lined plate and spoon out excess oil, leaving about 1 Tbsp oil in the pot. Add Italian sausage, breaking …

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WEBDec 18, 2021 · Add 1 (32-ounce) carton low-sodium chicken broth, 3 cups water, and the potatoes to the pot. Bring to a boil over medium-high heat. Reduce heat to medium and …

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WEBJan 23, 2024 · Instructions. In a large pot over medium-high heat, cook sausage until browned and no longer pink, 5 to 7 minutes. Break into smaller pieces with your spatula as you cook, Transfer to a plate to …

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WEBMar 1, 2023 · Once it starts to boil, add the potatoes. Lower the heat to about medium and simmer until the potatoes are soft, which should take about 10-12 minutes. Step 5. Stir in your chopped kale and cook for …

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WEBSep 8, 2023 · Add chicken broth, water, sliced potatoes, garlic, and salt and pepper. Bring soup just to a boil then reduce heat to medium-low and stir in cooked sausage. Cover saucepan and simmer, stirring occasionally, …

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WEBNov 11, 2020 · Drain off the extra grease in the pan. Add the chicken broth and diced potatoes. Bring the mixture to a boil and cook for 10 minutes, until the potatoes are tender. Reduce the heat to medium and stir in the …

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WEBOct 2, 2020 · Saute the sausage and onion in some of the rendered bacon fat until no pink remains. Add in the garlic. Drain off excess fat. Pour in the chicken stock and add the potatoes; bring to a boil and then reduce heat …

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WEBAdd the chicken broth, increase the heat to high and bring to a boil. Reduce the heat to medium-low and simmer until the potatoes are tender and cooked through, 12 to 15 minutes. Add the kale

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WEBDec 12, 2018 · Instructions. Heat olive oil in a large Dutch oven or a soup pot set over medium-high heat. Add in the diced bacon and diced onions; cook for 2 to 3 minutes or until the onions begin to soften. Add garlic and …

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