Zuppa Toscana Soup Olive Garden Copycat Recipe

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WEBApr 22, 2024 · This easy Zuppa Toscana (Olive Garden copycat!) is hearty and delicious, with a creamy broth, potatoes, sausage and kale in every spoonful! This is not a soup recipe that requires a long …

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WEBNov 2, 2018 · Cover saucepan and simmer, stirring occasionally, until potatoes are nearly tender, about 10 - 15 minutes. Add in kale then …

Rating: 4.9/5(78)
Total Time: 50 mins
Category: Soup
Calories: 606 per serving
1. Heat olive oil in a large non-stick saucepan over medium-high heat. Crumble sausage into 1-inch pieces and add to saucepan.
2. Cook sausage, stirring occasionally until cooked through. Drain sausage onto a plate or baking dish lined with paper towels, set sausage aside.
3. Add diced bacon to saucepan, return to heat and saute 3 minutes, stirring occasionally. Add diced onions and saute mixture until bacon is cooked through and onions are translucent, about 3 - 5 minutes longer.
4. Add chicken broth, water, sliced potatoes, sugar, fennel seeds, and salt and pepper to taste. Bring soup just to a boil then reduce heat to medium-low and stir in cooked sausage.

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WEBDec 27, 2023 · Step 2: Add the potatoes, broth and coconut cream and simmer for 25-30 minutes, or until potatoes are tender. Step 3: Stir in the …

Rating: 4.8/5(6)
Total Time: 1 hr
Category: Soup
Calories: 437 per serving

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WEBMar 7, 2023 · Cook and crumble the sausage over medium heat. Reserve 1 Tbsp. drippings and set aside. Sauté the onions in butter and the reserved drippings until softened. Add garlic, hot sauce, soy sauce, and …

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WEBMar 4, 2019 · Use a slotted spoon to transfer sausage to a plate and set aside. In the same pot, add butter and saute onions over medium heat until translucent. Add garlic and saute for another minute until fragrant. Add …

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WEBDec 18, 2021 · Bring to a boil over medium-high heat. Reduce heat to medium and simmer, stirring occasionally, until potatoes are just tender, about 6 minutes. Meanwhile, strip the …

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WEBMar 12, 2024 · Use a slotted spoon to remove the sausage to a paper towel lined plate and set aside. Turn the pot to medium high heat and add the bacon, cooking until fat is rendered and bacon begins to crisp. Add the …

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WEBNov 6, 2011 · Slice the potatoes between 1/8″ and 1/4″. I used the thick setting on my mandoline. Just make the slices about the same size so they cook evenly. Dice up the onion and mince the garlic. Throw the …

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WEBOct 10, 2023 · Add the garlic and potatoes to the onions. Stir while cooking for 1 minute. Season the onions, garlic, and potatoes with red pepper chili flakes, salt, and pepper. Pour in the chicken broth and bring to a boil. …

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WEBOct 2, 2020 · Pour in the chicken stock and add the potatoes; bring to a boil and then reduce heat to a gentle simmer. Cook until potatoes are tender. Stir in the spinach until it just begins to wilt. Return bacon to the pot, …

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WEBJan 8, 2019 · Add in the chicken stock, scraping up any brown bits that have formed on the bottom of the pan, bring to boil, then turn down to simmer. Simmer until potatoes are …

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WEBMay 9, 2019 · In a large pot or dutch oven (5.5 qt), over medium-high heat, add chopped bacon and sauté until browned (5-7 mins). Remove bacon to a paper-towel lined plate and spoon out excess oil, leaving about 1 Tbsp …

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WEBMar 1, 2023 · Once it starts to boil, add the potatoes. Lower the heat to about medium and simmer until the potatoes are soft, which should take about 10-12 minutes. Step 5. Stir in your chopped kale and cook for …

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WEBOct 3, 2022 · Step-by-Step Instructions. Add the bacon to a 5-quart pot over medium-high heat. Cook until the bacon is crispy, about 3 minutes. Transfer ⅔ of the bacon to a bowl …

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WEBNov 10, 2019 · Fry up the hot Italian sausage, drain the fat and set it aside when done. In a large stock pot, add your onions, potatoes, garlic, chicken broth, and water. Cover and bring it to a boil, and then reduce to …

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WEBDec 12, 2018 · Instructions. Heat olive oil in a large Dutch oven or a soup pot set over medium-high heat. Add in the diced bacon and diced onions; cook for 2 to 3 minutes or until the onions begin to soften. Add garlic and …

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