Zucchini And Ricotta Recipes

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WebMar 27, 2023 · Add ground beef; cook until browned, 5 to 8 minutes. Add marinara sauce, 1 teaspoon salt, oregano, and pepper; simmer for 10 …

Ratings: 139
Category: Dinner
Calories: 424 per serving
1. Preheat oven to 375 degrees F (190 degrees C). Grease an 8-inch baking dish with cooking spray.
2. Pat dry zucchini slices with a paper towel to get rid of excess moisture.
3. Heat olive oil in a saucepan over medium-high heat. Add ground beef; cook until browned, 5 to 8 minutes. Add marinara sauce, 1 teaspoon salt, oregano, and pepper; simmer for 10 minutes.
4. Combine remaining 1 teaspoon salt, ricotta cheese, egg, and nutmeg in a bowl; mix well.

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WebAug 24, 2022 · With a slotted spoon, transfer three-quarters of the zucchini to par-baked crust. In a medium bowl, add the eggs, milk, ricotta, mozzarella, 2 tablespoons …

Ratings: 22
Calories: 307 per serving
Category: Breakfast, Brunch, Lunch

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WebJan 16, 2018 · Preheat oven to 375°F and grease a 9x9-inch baking dish with nonstick spray. In a large skillet, heat olive oil over medium heat. …

Rating: 4.2/5(5)
Total Time: 45 mins
Servings: 4-6
1. Preheat oven to 375°F and grease a 9x9-inch baking dish with nonstick spray.
2. In a large skillet, heat olive oil over medium heat. Add squash and cook until barely begging to soften, stirring occasionally, about 3 minutes. Add garlic and cook one minute more. Season to taste with salt and pepper.
3. In a medium bowl, mix together eggs and ricotta, then stir in half of the mozzarella cheese, the basil, dill, and salt and pepper.
4. Layer half of the squash into the prepared baking dish, then spread evenly with half of the egg-cheese mixture. Top with the remaining squash, followed by another layer of the egg-cheese mixture. Top with remaining mozzarella cheese.

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WebJul 19, 2017 · In a medium bowl, beat the egg then mix together with ricotta, Pecorino Romano, basil, garlic, 1/8 tsp salt and 1/8 tsp pepper. Spread the ricotta mixture (about 1 1/2 tablespoons each) evenly onto …

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Web5 days ago · Switch to prevent your screen from going dark. 1. Using a spiralizer or vegetable peeler, make the zucchini noodles. Heat the olive oil in a skillet. Once hot, add the zucchini and cook until just tender. 2. …

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WebMay 17, 2023 · 1. Preheat the oven to 400 degrees. 2. Cook the pasta according to package directions, taking out 2-3 minutes early so it is al dente. Drain and set aside. 3. Heat the olive oil in a pan. Add the …

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WebJul 14, 2021 · In a bowl, combine ricotta, one cup mozzarella cheese, parmesan, Italian seasoning, garlic powder, ¼ teaspoon kosher salt, and pepper. Spoon about a tablespoon and half of ricotta mixture evenly on …

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WebApr 2, 2017 · Healthy Vegetarian Zucchini Lasagna Roll-Ups stuffed with ricotta, parmesan and mozzarella cheese. These tasty zucchini rolls present very well and make a tasty …

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WebJun 11, 2021 · Combine the spinach with the ricotta, basil, parsley, 3/4 cups mozzarella, 1/4 cup Pecorino Romano, and a half teaspoon of pepper. Mix well and taste test. Adjust salt levels to desired taste and then add 2 …

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WebOct 10, 2022 · Preheat oven to 375℉. Use a 9×13 inch baking dish. Assemble lasagna: Start with a layer of zucchini slices. Top the zucchini layer with a bit of mozzarella cheese and then a layer of mushroom …

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WebJul 15, 2019 · In a medium bowl, combine egg white, ricotta, and Parmesan. Season with a bit of salt and pepper. Add in 1/2 cup of the slightly cooled meat sauce and stir to combine and set aside. To …

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WebOct 30, 2019 · Put two tablespoons of crushed tomatoes on the bottom of the pan, add slices of zucchini to cover the bottom. Sprinkle with oregano basil, parsley, granulated …

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WebJul 22, 2019 · Instructions. Add the zucchini and olive oil to a large pot and saute on medium high heat for 5-6 minutes until softened. Mix together the ricotta, water, Parmesan cheese, lemon juice, lemon zest, salt, pepper …

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WebAug 4, 2023 · Use a spoon to flatten the batter into patties. Cook 2-3 minutes, then carefully flip and cook the other side. Step 4: drain on paper towels. Once the zucchini ricotta fritters are done cooking, carefully …

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WebAug 30, 2022 · In a bowl, add the ricotta, egg, salt, grated zucchini, parm, breadcrumbs, and basil. Mix well until fully combined. Using a 1/4 cup measure, scoop out a portion of …

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WebJul 6, 2015 · In a large skillet, heat the oil over medium heat and add the onion. Let it cook for 5-10 minutes until it begins to soften. Add to the zucchini to the skillet and cook for a 2-3 minutes until it begins to soften. …

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WebJul 20, 2023 · Transfer bacon on plate and set aside. In a small bowl, drain all but 1 tablespoon of bacon fat. Return pot on the stove and add olive oil, onion and garlic. Saute for 4 minutes, stirring occasionally. Add Italian …

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