Zatarains Sausage Recipes

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WebApr 27, 2014 · Bring the water to boil in a large sauce pan. Add the bell pepper and the spice mix and stir. Return to a boil, then reduce to a …

Rating: 3/5(12)
Total Time: 40 mins
Category: Main
Calories: 517 per serving
1. Combine all ingredients and divide into 3 jars.
2. Bring the water to boil in a large sauce pan.

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Web1 Heat oil in medium saucepan on medium-high heat. Add Sausage; brown on both sides. 2 Stir in Rice Mix and water. Bring to boil. Reduce heat to low; cover and simmer 20 to 25 …

Cuisine: American
Category: Entrees
Servings: 5

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WebZatarain's® Reduced Sodium Jambalaya. This delicious Creole rice mix is perfect jazzed up as a meal -- just add 1 pound of smoked sausage, chicken, ham or shrimp. Enjoy the …

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WebMar 8, 2021 · This cuts the sodium by about 75%! If you leave out the salt entirely, this sausage only has 69mg of sodium per serving. This sausage is still flavorful without the salt because of all of the tasty spices! Sage, …

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WebFeb 3, 2024 · Cook over medium heat for about 4-5 minutes per side or until cooked through. Mix it up with some different add-ins: ½ teaspoon of brown sugar or a teaspoon of pure maple syrup to make a sweet Italian …

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WebApr 29, 2022 · Brown the sausage. In a large, deep-rimmed skillet, brown the sausage with the onion whites over medium-high heat. Add the mix. Stir in the diced tomatoes and Zatarain’s rice and seasoning mix. Bring the …

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WebJul 12, 2021 · Instructions. Heat 1 ½ teaspoons olive oil in a large skillet over medium-high heat. Add the sliced sausages and sear 6-7 minutes, turning over to sear both sides. Remove the sausages to a bowl or plate …

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WebJun 5, 2023 · Instructions. In a Dutch oven with a good-fitting lid, over medium high heat, add a bit of olive oil. When the oil is nicely hot, add the sausage and ham steak pieces, browning them on all sides. Move the …

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WebFeb 29, 2020 · To make a perfect sausage patty use a mason jar lid. It holds about 1.5 oz. of meat when even with the lid rim. Just smush it in till even with the rim and then push the center of the lid out from the back. …

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WebSauté chicken until fully brown. Set aside. Add rice and cook until fragrant. Add the amount of water as directed on package and cook over the flame until water is absorbed and rice …

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Web2. In a full metal steam pan, add 12 cups boiling water, 2 oz. butter or margarine (optional), pre-cooked chicken, 1 lb. sausage cut in serving pieces, and package contents. 3. Stir …

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WebIngredients. Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Red Beans, Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, …

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WebNov 18, 2014 · 2. Add the okra, bay leaf, chicken, and sausage and bring the mixture to a boil. 3. Once boiling, add 1 tbs gumbo file, reduce heat to low, cover, and simmer for 20 …

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Web1 Heat oil in Dutch oven or large saucepan on medium-high heat. Add chicken and Sausage; cook and stir 8 to 10 minutes or until browned. Add celery, bell pepper, onion …

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WebFeb 17, 2022 · Add the chicken to the gumbo and cook, covered, for 8 minutes or until the center of the chicken pieces has reached an internal temperature of 165 degrees. To serve your low sodium chicken gumbo, …

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WebMar 16, 2012 · In a large pot, bring 3 cups of chicken broth to a boil. Add the rice, cover, reduce heat to low and let simmer until the rice has absorbed all the liquid, about 15-20 …

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