WebDec 31, 2023 · Make the Doughnut Dough. Place the water, buttermilk, beaten egg and melted butter in the bread machine pan or stand mixer …
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WebIn a bowl – Start your yeast -1/4 cup of warm water, yeast, and 1 tsp of sugar. Mix well and allow to bloom. Buttery Sweet Dough, Bakery …
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WebPlace the dough in a greased bowl, turn it over to coat the top, cover, and let it rise for 1 1/2 to 2 hours, until doubled in bulk. To shape the …
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WebJun 25, 2015 · Instructions. proof the yeast in the milk with the 1 tsp sugar. Beat the butter and sugar until light and fluffy. Add the egg and mix. Add the milk/yeast, the salt and vanilla and mix. Switch to a dough hook and add …
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WebJan 2, 2024 · Make the Donut Dough. Mix the yeast in a stand mixer with the warm water and teaspoon sugar. Let sit for 5 minutes until foamy. Meanwhile, microwave the milk and shortening until the shortening is just …
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WebAug 23, 2019 · Sift 2 Cups of flour in a large Bowl and reserve 1 to cup for later use. Combine the yeast, sugar, Nutmeg and the 2 cups of flour. Mix together. Create a well at the center and add the warm Milk, melted …
WebAug 4, 2016 · In the bowl of an electric mixer, whisk together 1 large egg, 1 cup (227g) milk, 2 tablespoons melted butter, and 1/2 teaspoon vanilla extract. Add the dry ingredients to the mixer bowl all at once and mix on …
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WebSep 18, 2023 · Roll and cut.Roll out the donut dough on a clean greased or lightly floured surface until about ½-inch thick. Use a large 3- or 3 ½-inch round donut cutter with a center hole or a large round biscuit cutter, …
WebOct 20, 2020 · Pour the warm water into a small bowl; add 1 tablespoon of granulated sugar and the two packets of yeast. Stir together and set aside for 5 minutes to allow the yeast to bloom. The yeast should foam up and …
WebApr 20, 2020 · Place the dough in a lightly greased bowl, turn it over to coat the top,. Cover with a clean kitchen towel and let it rise for 1 1/2 to 2 hours, until doubled in size. Gently deflate the dough by pressing your fist down …
WebFeb 13, 2021 · Strain the doughnuts onto a kitchen paper towels lined plate to absorb excess oil. Once the doughnuts have cooled down, you can coat them with sugar. Add a few tablespoons of granulated sugar into a small …
WebCombine lukewarm water, 1 tablespoon of sugar, and yeast in a bowl. Whisk to dissolve the yeast. Leave for 5-10 minutes until foamy. In a large mixing bowl, combine the flour, salt, baking powder, and the remaining …
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WebAdd the flour, instant yeast, sugar, and salt to a large bowl and mix well. On the stove or in the microwave, warm the milk and butter to just above lukewarm: About 110 degrees if …
WebJun 1, 2022 · To make the Glaze: In a small saucepan over medium heat, add the granulated sugar, milk, butter, and salt. Bring to a boil for 2 minutes, stirring constantly. Remove from the heat and add the vanilla extract …
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WebCut with a floured doughnut cutter and place 1 1/2-inches apart on un-greased baking sheets. Reroll and cut scraps. Cover with cloth and let …
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WebAug 10, 2021 · Cut doughnuts out of the dough with a 3 1/2-inch round doughnut cutter with a 1-inch smaller cutter in the center. Let the doughnuts rise on the work surface …