WebSift the flour, cocoa and baking soda together. Working with a stand mixer, preferably fitted with a paddle attachment, or with a hand mixer in a large bowl, beat the butter on …
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WebLine two baking sheets with parchment or silicone mats. Working with a sharp thin knife, slice the logs into rounds that are 1/2 inch thick. (The rounds are likely to crack as you’re …
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WebInstructions. Sift flour, cocoa powder, and baking soda into a medium bowl. Add butter to the bowl of a stand mixer fitted with the paddle attachment and beat on medium speed until …
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WebTo make the dough, sift together the flours, cocoa powder, and baking soda and set aside. Cream together room-temperature butter and sugars until fluffy, about three minutes. …
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WebIn a small bowl, sift together the flour, cocoa powder, and baking soda. Set aside. In a large bowl, beat the butter on medium speed with an electric mixer until smooth and creamy. …
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WebSet aside. Working in the bowl of a stand mixer fitted with the flat beater attachment, or in a large bowl with a hand mixer, beat the butter and both sugars together on medium speed …
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WebPreheat oven to 325°F. Line 2 baking sheets with parchment paper. Using thin sharp knife, cut logs crosswise into 1/2-inch-thick rounds. Space 1 inch apart on prepared sheets. …
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WebAdd both sugars, the salt and vanilla extract and beat for 2 minutes more. Turn off the mixer. Pour in the flour, drape a kitchen towel over the stand mixer to protect yourself and your …
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WebInstructions. Begin by sifting together the flour, cocoa, and baking soda. In a large bowl or using a stand mixer with a paddle attachment, beat the butter on medium speed until it …
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Web1¼ cups (170 grams) all-purpose flour; ⅓ cup (28 grams) unsweetened cocoa powder; ½ teaspoon baking soda; 1 stick + 3 tablepoons (5½ ounces;155 grams) Buttery Sticks, at …
Web1. Sift the flour, cocoa, and baking soda together. 2. Working with a stand mixer, preferably fitted with a paddle attachmenet, ot with a handy mixer in a large bowl, beat the butter in …
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WebSift flour, cocoa and baking soda together. Working with a stand mixer, preferably fitted with a paddle attachment, or with a hand mixer in a large bowl, beat the butter on medium …