World Peace Cookie Dough

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WEBDec 10, 2020 · Instructions. Sift flour, cocoa powder, and baking soda into a medium bowl. Add butter to the bowl of a stand mixer fitted with the …

Rating: 5/5(8)
Total Time: 2 hrs 49 mins
Category: Dessert
Calories: 92 per serving
1. Sift flour, cocoa powder, and baking soda into a medium bowl.
2. Add butter to the bowl of a stand mixer fitted with the paddle attachment and beat on medium speed until creamy, about 1 minute. Add sugars, salt, and vanilla; beat 2 minutes more, scraping down sides as necessary.
3. With the mixer off, add dry ingredients. Cover with a clean kitchen towel and mix on low until just combined (to minimize flying flour); uncover and continue to mix on low until just combined (the dough will be crumbly). Add chopped chocolate and mix until just combined.
4. Line a baking sheet with parchment paper.

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WEBApr 26, 2023 · For a full printable recipe, see the recipe card below. Step 1: Mix together the cream cheese, butter, sweetener and vanilla in a …

Rating: 4.7/5(19)
Total Time: 5 mins
Category: Dessert
Calories: 220 per serving
1. Mix together the cream cheese, butter, sweetener and vanilla in a medium bowl with a mixer.
2. Fold in the chocolate chips with a rubber spatula
3. Transfer to an airtight container and keep refrigerated.

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WEBOct 16, 2018 · In a large bowl cream together butter, powdered erythritol, stevia, vanilla extract, salt and heavy cream. Blend in coconut flour and …

1. In a large bowl cream together butter, powdered erythritol, stevia, vanilla extract, salt and heavy cream.
2. Blend in coconut flour and beat together until well combined.
3. Fold in chocolate chips. Eat with a spoon or scoop into bite size pieces as they will become more stiff after refrigerated.. Store in the refrigerator.

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WEBJun 22, 2021 · Sift the flour, cocoa and baking soda together. Working with a stand mixer, preferably fitted with a paddle attachment, or with a hand mixer in a large bowl, beat the butter on medium speed until soft and …

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WEBSet aside. Working in the bowl of a stand mixer fitted with the flat beater attachment, or in a large bowl with a hand mixer, beat the butter and both sugars together on medium speed until smooth, about 3 minutes. Beat …

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WEBToss in the chocolate pieces and mix only to incorporate. Turn the dough out onto a work surface, gather it together and divide it in half. Working with one half at a time, shape the dough into logs that are 1 ½ inches in …

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WEBJan 5, 2007 · Sift the flour, cocoa and baking soda together. Working with a stand mixer, preferably fitted with a paddle attachment, or with a hand mixer in a large bowl, beat the butter on medium speed until soft and creamy. …

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WEBIn a small bowl, sift together the flour, cocoa powder, and baking soda. Set aside. In a large bowl, beat the butter on medium speed with an electric mixer until smooth and creamy. Add sugar, brown sugar, salt, and …

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WEBAug 31, 2011 · Turn off the mixer. Pour in the flour, drape a kitchen towel over the stand mixer to protect yourself and your kitchen from flying flour and pulse the mixer at low speed about 5 times, a second or two each …

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WEB1. Gather and prep all ingredients. 2. Add the cottage cheese and vanilla to a blender and blend until smooth. 3. In a bowl, combine the allulose, almond flour, and protein powder. …

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WEBJan 12, 2021 · This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per serving (1/8 cup, equal to 2 cookies) you can enjoy this no bake cookie dough without …

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WEBMar 18, 2022 · STEP 2: Shape the dough into 1 ½ to 2 inch balls (12 total). Place the dough balls on the cookie sheet, about 2 inches apart. STEP 3: Use a fork to flatten the cookies and make crisscross marks on top. …

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WEBJul 13, 2021 · Using a hand mixer, cream together. Beat until smooth and fluffy. STEP 2: In a separate bowl combine the almond flour, coconut flour, baking soda, and salt. Whisk together to combine. STEP 3: Add the dry …

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WEBAug 4, 2017 · Instructions. Preheat oven to 350°F. Line a rimmed baking sheet with a silicone baking mat or parchment paper. In a large mixing bowl, combine the almond butter, monkfruit, cocoa powder, peanut butter …

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