Wilton Buttercream Decorator Frosting Recipe

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WebJan 1, 2004 · Flavorings can be up to a total of 2 t. DIRECTIONS: Sift the powdered sugar and meringue powder into a large mixing bowl and set aside. Cream shortening, …

Rating: 5/5(2)
Total Time: 1 hr
Category: Desserts
Calories: 995 per serving

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WebMay 25, 2010 · Instructions. In a large bowl, cream shortening and butter with electric mixer. Add vanilla. Gradually add sugar, one cup at a time, …

1. In a large bowl, cream shortening and butter with electric mixer. Add vanilla. Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often.
2. When all sugar has been mixed in, icing will appear dry. Add milk and beat at medium speed until light and fluffy.
3. Keep bowl covered with damp cloth until ready to use. For best results, keep icing bowl in refrigerator when not in use.
4. Refrigerated in an airtight container, this icing can be stored 2 weeks. Re-whip before using.

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WebOct 29, 2020 · Directions: 1. Add softened butter in medium bowl. 2. Beat butter with mixer until creamy (30-45 seconds), add vanilla extract, milk, continue beating with mixer, …

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WebStep 4. For thin (spreading) consistency icing, Step 5. add 2 tablespoons light corn syrup, water, or milk. Step 6. For Pure White Icing (stiff consistency), Step 7. omit butter, …

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WebMay 1, 2017 · Directions. Beat the butter until it is smooth and creamy (don't skip this step - trust me!). Add the extract and incorporate. Add the sugar (slowly, otherwise you will end up with a sugar cloud) and the milk until …

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WebMar 21, 2018 · Stay Sweet, SUBSCRIBE: http://s.wilton.com/10vmhuvLearn how to make the perfect buttercream frosting! The traditional choice for flavor and versatility, this

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WebIn a large bowl, beat 2/3 cup water and meringue powder with an electric mixer at high speed until soft peaks form, about 1-2 minutes. Add salt. While continuing to beat at low

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WebSNAPSHOT: My Secret Fluffy Vanilla Frosting. Texture: Light and fluffy.Sits between buttercream and whipped cream, but more towards lightness of whipped cream. 100% smooth.. Sweetness and richness: Much less …

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Webdirections. Cream butter and shortening with mixer. add vanilla. gradually add sugar, one cup at a time, beating on medium speed. scrape sides and bottom of bowl often. when all …

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WebAdd cocoa and vanilla. Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. When all sugar has been mixed in, icing

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WebNov 2, 2017 · Beat softened butter on medium speed with an electric mixer or stand mixer. Beat for 3 minutes until smooth and creamy. Add powdered sugar, cream, and vanilla extract with the mixer running on low. Increase …

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WebGradually add powdered sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. When all sugar has been mixed in, frosting will appear …

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WebMicrowave 30 seconds or until hot. Let stand until it has cooled to room temperature (it will thicken to a paste-like consistency). In a large bowl, beat butter and cream mixture with …

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