Wilted Spinach Salad Recipes

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WEBJan 9, 2024 · Recipe Directions. Combine Ingredients in Salad Bowl: In a large salad bowl, combine 6 cups of torn, washed, and well-drained spinach, 1⁄4 cup of sliced green …

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WEBJan 31, 2021 · Turn the heat to medium low and add the bacon grease, vinegar, Sukrin Gold, tarragon, and whole grain mustard, stir until the …

1. Dice bacon and put in a cold pan over medium heat. Cook until crisp, stirring occasionally, about 5-6 minutes. Remove bacon. Pour bacon grease into a small container to use for the dressing.
2. While the bacon cooks, slice the mushrooms, finely chop the shallot, and slice or chop the eggs.
3. Keeping the heat at medium, add the mushrooms to the pan and keep moving for a few seconds until lightly cooked, but not raw. Remove.
4. Saute the shallots until translucent. Turn the heat to medium low and add the bacon grease, vinegar, Sukrin Gold, tarragon, and whole grain mustard, stir until the ingredients combine and emulsify. Salt and pepper to taste.

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WEBOct 18, 2017 · Add the bacon fat and shallots from the skillet to the vinegar mixture and whisk to combine. Add the spinach and mushrooms. Toss to coat evenly, then taste and adjust the seasoning with salt and pepper, if …

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WEBApr 29, 2023 · Preheat large skillet on medium-high heat, add bacon and cook until crispy, stirring occasionally. With a slotted spoon, transfer bacon onto a plate, draining and leaving bacon fat in the skillet. Reduce heat to …

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WEBCook, stirring occasionally, until tender, 3 to 4 minutes. Pour in the reserved bacon fat, vinegar, mustard and honey and whisk until smooth and emulsified. Taste and season with more salt and

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WEBMar 28, 2022 · Directions. Heat the extra-virgin olive oil in a large skillet over medium heat. Add the mushrooms, salt, and pepper, and cook just until they're starting to soften, about 3 minutes. Add the thinly sliced …

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WEBSep 19, 2023 · To prepare the dressing: in a medium skillet, cook bacon according to package directions; remove from skillet. Cool slightly; chop and set aside. In the same skillet, whisk together vinegar, oil, sugar, garlic, and black pepper. Bring to boiling; reduce heat. Boil gently, uncovered, for 1 minute, stirring constantly.

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WEBMay 30, 2022 · How to Make Wilted Spinach Salad – Step by Step Photos. Cook 6oz. bacon in a skillet over medium heat until brown and crispy. Remove the cooked bacon to a paper towel-lined plate and leave …

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WEBJan 21, 2023 · Chop the bacon and set aside. Step 2: Add the shallots into the pan with the bacon grease, stirring occasionally, and sauté over medium heat until they just begin to brown. Step 3: Into the skillet, add …

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WEBSeason lightly with salt. Discard the garlic clove. Whisk in the cider vinegar and add 1 teaspoon canola oil. Taste for seasoning. Remove from heat and set aside. Place a …

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WEBMar 11, 2010 · Directions. Wash and dry spinach. Place in large bowl. Sauté onions w/ a ¼ teaspoon salt in olive oil until translucent and beginning to caramelize. Add balsamic vinegar and continue to cook …

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WEBWash and dry baby spinach and place in a large bowl. Prepare the mushrooms, eggs, and shallots. Cook bacon over medium heat until crisp (6 minutes). Set aside on paper …

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WEBAug 30, 2023 · With a slotted spoon or spatula, remove the bacon to paper towels to drain. Sprinkle the flour over the bacon drippings in the skillet; stir to blend well. Continue to …

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WEBFeb 8, 2024 · Drain, crumble, and set aside, reserving approximately 1/2 cup of drippings in the skillet. Toss spinach and green onions together in a large bowl. Heat the reserved …

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WEBDec 6, 2021 · Remove the bacon fat from the skillet, then add 4 tablespoons back in. Cook ¼ cup finely chopped shallots over medium heat in the bacon fat for 1-2 minutes. Add the shallots and bacon fat from the …

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WEBJun 19, 2015 · Hard boil eggs and rough chop. Mix mustard and Allulose into heated bacon fat & add vinegar. In large bowl mix spinach, eggs, red onion, and mushrooms. Sprinkle with salt. Add dressing and mix. Plate …

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WEBMar 26, 2016 · Cooking time: 4–5 minutes. Yield: 4 servings. Mix the spinach and feta cheese in a large bowl; set aside. Heat 1 tablespoon of oil in a small skillet over medium …

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