William Sonoma Peppermint Bark Recipe

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WEBMar 1, 2024 · Add the vanilla and peppermint extracts and beat to combine. In three additions, add the flour mixture, beating on low between each addition until no dry streaks remain. Scrape the sides of the bowl, …

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WEBWilliams Sonoma Peppermint Bark (1 serving) contains 27g total carbs, 26g net carbs, 11g fat, 2g protein, and 220 calories. Carb Manager Menu. Features Submenu Get …

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WEBDec 22, 2021 · Directions: In a medium saucepan over medium-low heat, combine the whole milk, peppermint bark, and salt. Heat, whisking occasionally, until thoroughly …

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WEBMar 1, 2024 · To make the brownies, preheat an oven to 350°F (180°C). Line a 9-inch (23-cm) square baking pan with parchment paper, letting it overhang on two sides by at least 1 inch (2.5 cm). Grease the …

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