Easy Copycat Williams Sonoma Peppermint Bark Recipe

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WebDec 15, 2023 · Instructions. Put candy canes or candies in a zip top plastic bag and crush with a rolling pin or other method. Melt the dark chocolate …

Servings: 4Total Time: 55 minsCategory: Dessert, SnackCalories: 72 per serving

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WebNov 16, 2023 · Line a jelly roll pan with waxed paper. Melt semisweet chocolate in a double boiler. Stir in 3/8 teaspoon peppermint extract. …

Rating: 5/5(16)
Total Time: 1 hr 15 minsCategory: DessertCalories: 424 per serving1. Line a jelly roll pan with waxed paper. Melt semisweet chocolate in a double boiler. Stir in 3/8 teaspoon peppermint extract. Spread semisweet chocolate over the waxed paper. Spread the chocolate out to about 1/4 to 3/8 inch thickness.
2. Place pan in the refrigerator and allow chocolate to set for about 30 minutes. The chocolate does not need to be completely firm. Melt white chocolate in a double boiler and stir in 1/4 teaspoon peppermint extract. Spread white chocolate over the semisweet chocolate.
3. Sprinkle over crushed peppermint candies. Gently press candies into the chocolate. You want to press the candies into the chocolate. This will keep the peppermint candies from being easily knocked off when stored. Allow the chocolate to set up fully, this can take up to a couple of hours.
4. Once the chocolate has set break into pieces and store in an air tight container. This can be enjoyed for about two weeks after preparation. They key is not allowing the humidity to make the peppermints soggy.

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WebDec 6, 2021 · Step 2: Add the white chocolate. Molly Allen for Taste of Home. Melt the white chocolate over a double boiler or in the microwave according to the directions on …

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WebNov 28, 2017 · Heat on high in 30 second increments, stirring until smooth. Alternatively, you can melt them on the stove-top double-boiler style. Whisk in the powdered sweetener and peppermint extract until smooth. Divide …

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WebNov 18, 2022 · Directions. Start by melting your dark chocolate with 1-2 drops of peppermint flavoring on the stove in a double boiler. Line a baking sheet with parchment paper and pour your first layer of chocolate on top. …

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WebOct 10, 2022 · Step by Step Instructions. STEP 1: Line an 8x8 baking dish with parchment paper. Add the dark chocolate chips and 2 teaspoons of the butter flavored coconut oil to a microwave safe bowl. Heat in the …

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WebHow to Make CopyCat Williams Sonoma Peppermint Bark: Prepare Your Pan: Line a 13×9-inch baking dish with aluminum foil, smoothing out any wrinkles to create a smooth surface. Melt Semisweet Chocolate: Over …

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WebOct 11, 2023 · Melt the dark chocolate in a double boiler (or the microwave) and add half the peppermint (oil or extract). Mix until well combined. Pour onto the lined baking tray and spread evenly until about 1/4 inch thick. …

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WebDec 9, 2022 · Instructions. Cover a baking sheet with parchment paper. Place semi-sweet chocolate chips in a medium microwave safe bowl and heat for 30-second increments, stirring in between each time. Spoon …

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WebDec 13, 2019 · This homemade peppermint bark recipe is incredibly simple! Step 1: Begin by melting the coconut oil and adding the chocolate chips, stirring well so they melt evenly. This can be done by heating the …

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WebNov 9, 2020 · Pour ½ teaspoon of the peppermint extract into the melted chocolate chips. Pour into a single layer and place in the refrigerator for 10 minutes. Place the white chocolate chips in a glass bowl and microwave …

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WebPeppermint bark is a classic holiday dessert recipe, but the refreshing peppermint taste makes this easy dessert recipe a great dessert year round. This Copycat Williams

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WebPlace the unwrapped candy canes in a gallon ziplock bag. With a mallot or another hard flat object (a can or the bottom of a glass works great), gently crush the candy canes into large pieces. Pour into a small bowl and …

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WebWipe off any moisture from the bottom of the bowl. Stir 3/4 teaspoon peppermint extract into the chocolate, then quickly pour into the prepared baking dish and spread in an even …

Author: Food Network KitchenSteps: 4Difficulty: Easy

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WebDec 11, 2012 · Wipe off any moisture from the bottom of the bowl. Stir in 3/4 teaspoon peppermint extract into the chocolate, then quickly pour into the prepared baking dish …

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WebNov 19, 2017 · Instructions. Have ready a rimmed, 9x13" pan lined with parchment paper. Add the 9 ounces of chopped, semi-sweet melting chocolate to a large microwave-safe bowl. Melt the chocolate at 30 …

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WebMar 1, 2024 · Using a stand or handheld mixer, beat on medium speed until well combined. Fold in about 1/2 cup of the Peppermint Bark pieces, or more if you like, until combined. Put the remaining Peppermint Bark

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