Wilderness Cherry Pie Filling Recipe

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WebJul 13, 2021 · Using a rolling pin, roll out the dough until it is around 11-inches in width and length. Freeze the dough again for another 30 …

Ratings: 91
Category: Dessert
Cuisine: American
Total Time: 55 mins

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WebJul 24, 2019 · 1 square wonton (25 calories) 1 tablespoon light cherry pie filling (25 calories) 1 brush egg white. 1 sprinkle cinnamon sugar. Add 1 tablespoon of canned …

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WebSep 8, 2022 · 4 cups whole pitted fresh sweet cherries about 2 pounds with pits or 1 1/2 pounds pitted or frozen, thawed pitted cherries. 1/2 cup …

1. Place cherries into a large saucepan. Add 1/2 cup honey, lemon juice, cornstarch, and almond extract (if using), then stir to coat. Turn on the heat to medium. Cook the filling, stirring often, until glossy and thickened, about 5 - 10 minutes.
2. Very carefully so as not to burn your tongue, taste the mixture. If you desire additional sweetness, add more honey a few teaspoons at a time. Remove pan from the heat and let the filling cool completely. Transfer to a storage jar.

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WebMar 14, 2020 · 1/2 cup chopped walnuts or pecans. Spread the cherry pie filling in the bottom of a 9 x 9 baking dish. Combine the flour, oats, brown sugar, ground cinnamon and chopped nuts in a large bowl. Melt the …

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WebJun 15, 2019 · Instructions. Preheat oven to 425°F. Thaw out one sheet of frozen puff pastry dough and roll out into two circles. If you prefer a lace top pie cut one circle in about 12 3/4 inch strips. Place one circle of the puff …

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WebAug 26, 2019 · To make filling, add fresh cherries, lemon juice, sweetener, water and tapioca starch/cassava flour to a pot over medium heat. Cook until the cherries start to release their liquid and sauce begins to thicken, …

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WebApr 27, 2020 · Set the cherries aside. Add cornstarch to the bowl with the reserved ⅓ cup of juice and stir well to combine. Heat the saucepan (that has the juice in it) over medium heat. Add the sugar and stir well. Bring …

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WebJul 1, 2019 · Simmer: Reduce the heat to low and let it simmer, stirring occasionally, for about 5 minutes until the cherries soften and the mixture thickens slightly. Cool: Allow the cherry pie filling to cool down, then …

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WebAug 3, 2022 · Go to Recipe. 4. Cherry Fluff Salad. Get ready for something fluffy and sweet to end your meals with delight! This salad combines cherry pie filling, marshmallows, crushed pineapples, and almond extract in …

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WebJul 23, 2015 · Prepare the Mini Cherry Pies: Preheat the oven to 375 degrees F. Roll out a single pie crust on a flat surface. Use a biscuit cutter or any circular lid to cut out a 4-inch circle of dough. Press each circle of …

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WebJun 27, 2019 · Duncan Hines Comstock Original Country Cherry Pie Filling & Topping. Duncan Hines. Along with Betty Crocker and Pillsbury, Duncan Hines has a monopoly on …

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WebSep 25, 2018 · Instructions. Preheat the oven to 350. Line a 9” pie plate with one of your pie crusts, set the other to the side. (Do not crimp the edges of the pie yet) Pour the cherry pie filling into a medium sized …

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WebApr 10, 2022 · 1 ¼ cups (125 grams) of graham cracker crumbs. ¼ cup (50 grams) of granulated sugar. 6 tablespoons of melted butter (85 grams) ⅛ teaspoon of salt. Press …

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WebJun 27, 2023 · Step 2: Make filling. In a small bowl, combine cornstarch and 6½ Tablespoons water. Whisk, or stir, until smooth. Set aside. Combine cherries, 6 Tablespoons sugar, and 1 cup water in a large saucepan. …

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WebAug 9, 2018 · Place 1-2 inches of oil in a cast iron pan and place on the fire over coals, not direct flames. Heat the oil until it sizzles instantly when water droplets are dropped into it. Place 1-2 pies into the pan and cook until …

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WebThe freshest fruits picked at their peak. With our Wilderness ® Pie Filling & Topping, you get truly homemade taste and quality you can count on to make your pies, pastries, and …

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WebTurn off heat and add butter, almond extract, and cherries. Set aside. Unroll one crust into the bottom of a 9-inch pie plate. Fold or crimp edges of the crust. Add the filling. Unroll the second crust and slice into 1" wide …

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