Wild Alaskan Sockeye Salmon Recipes

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DirectionsStep1Preheat oven to 425 degrees F.Step2Place the salmon in a large sheet of aluminum foil on a rimmed baking sheet. Pat the salmon dry with a sheet of paper towel.Step3Combine the olive oil, lemon juice, minced garlic, parsley flakes, sea salt, black pepper, and red pepper flakes in a small bowl. Drizzle this over the salmon, trying to cover all parts of the salmon equally. Place the l…Step4Cinch together the sides of the foil to close the salmon into the foil packet.Step5Bake for 10 minutes and then open the foil packet. Broil on high for 2 to 3 minutes, making sure it doesn’t burn.Step6Remove the salmon from the oven and serve immediately. Top with optional fresh dillIngredientsIngredients1 ½ poundsSockeye Salmon3 tablespoonsOlive Oil1 tablespoonLemon Juice2 Garlic Cloves (minced)1 teaspoonDried Parsley Flakes½ teaspoonSea Salt½ teaspoonBlack Pepper (ground)¼ teaspoonRed Pepper Flakes (crushed)½ Lemon (thinly sliced)1 tablespoonFresh Dill (optional, for serving)See moreNutritionalNutritional362 Calories3 gTotal Fat104 mgCholesterol2 gCarbohydrate423 mgSodium45 gProteinFrom thishealthytable.comRecipeDirectionsIngredientsNutritionalExplore furtherBest Baked Wild Alaskan Sockeye Salmon Recipe (30 Min …thewellco.coBaked Wild Sockeye Salmon Recipe - with Herbed Garlic …runningtothekitchen.comPAN SEARED WILD ALASKAN SOCKEYE SALMON - …instructables.comSockeye Salmon Valerie's Kitchenfromvalerieskitchen.comBaked Sockeye Salmon Recipe {Lemon Garlic Butter} - The …thebigmansworld.comRecommended to you based on what's popular • Feedback

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    Baked Sockeye Salmon with Asparagus

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  • WEBJun 1, 2023 · Try these low sodium sauces and marinade recipes if you are following a low sodium diet. Use ingredients like olive oil, garlic, ginger, mustard, and low-sodium

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    WEBJan 10, 2022 · Instructions. Preheat oven to 425 degrees F and bring 1 cup of water to boil in a small pot on the stove. Once water is boiling add rice to the pot and reduce heat to a …

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    WEBJul 9, 2021 · Instructions. Preheat oven to 450°F and line a large, heavy bottomed baking sheet with parchment paper. Combine minced herbs, garlic and capers in a bowl. …

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    WEBSep 21, 2023 · Sockeye salmon – This recipe works well with a whole filet up to 1½ pounds. I get mine for a great price at Costco. You can also use this method with 4 to 6 individual sockeye salmon fillets. For the glaze …

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    WEBMay 4, 2024 · Step 1: Prepare the flavor boosters. Lightly grease a baking tray covered with foil and add half of the lemon slices. Whisk the melted butter, oil, and minced garlic in a small bowl. Step 2: Season the …

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    WEB1. To make the sauce: In a blender, combine the soy sauce, water, lime juice, sesame oil, honey, vinegar, garlic, ginger, hoisin sauce, and peanut butter. Blend until smooth. 2. Place the salmon fillets in a resealable …

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    WEBStep 3 Prepare Salmon Cakes. Preheat oven to 400F. Spread parsnips and beets evenly on a parchment-lined rimmed baking sheet. Drizzle with some of the strained oil from …

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    WEBMay 30, 2024 · Step 2. Heat the oven to 275 degrees. Step 3. Drain and pat dry the salmon and pan. Line or grease the pan, then add the salmon skin side down. Drizzle with olive …

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    WEBJul 6, 2023 · Preheat the oven to 375 degrees F. Whisk together the olive oil, lemon zest, lemon juice, salt, and pepper in a small bowl. Pat dry the salmon fillet on both sides using a few sheets of paper towel. Brush …

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    WEBMay 19, 2022 · Start by preheating the oven to 400 degrees. Then add the maple syrup, paprika, chili powder, and sea salt to a small bowl and whisk together. Line a shallow glass baking dish with tin foil, being sure to use …

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    WEBMay 29, 2024 · Preheat oven to 350 degrees F. Brush small rimmed baking pan with 1 tablespoon olive oil. Place salmon, skin side down, in center of pan. Drizzle salmon with remaining 1 tablespoon olive oil, then drizzle …

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    WEBRemove Alaska Sockeye salmon from refrigerator 15 minutes before cooking. Heat grill to 375°F. Cut 2 pieces of wide, heavy-duty aluminum foil about 6-inches longer than the …

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    WEBJul 4, 2021 · Directions. Step 1 Pre-heat oven to 350. Step 2 Line a baking sheet with parchment paper and spray with cooking spray. Step 3 Set the salmon fillets skin side …

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    WEBRinse salmon with cool water and pat dry with paper towels. Next, drizzle the top and bottom of the filet with oil and rub it around to coat both sides of the fish evenly. Sprinkle both sides evenly with salt and pepper. Place …

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    WEBMay 31, 2023 · 4-Ingredient Lemon Pepper Salmon. A classic combo! Lemon pepper salmon is a staple! BUT, did you know most lemon pepper seasonings have sodium in …

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    WEBPlace the salmon, skin side down, in the middle of the foil. Fold the foil sides and ends up (1 to 2-inches) to make a shallow pan around the salmon, leaving at least a 1-inch margin around the

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