Whole30 Picadillo Recipe

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WebMay 24, 2018 · Try this Whole30 Crockpot Picadillo! Paleo, gluten free, grain free, and dairy free – this simple meal is a healthier twist on a …

Rating: 5/5(3)
Total Time: 8 hrs 15 mins
Category: Main Course
Calories: 360 per serving
1. Heat olive oil in a pan over the stove top. Brown meat until cooked completely, approximately 15 minutes.
2. Pour cooked meat + all remaining ingredients in the crockpot. Stir until combined.
3. Cook on low for 8 hours.
4. Serve over cauliflower rice + enjoy!

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WebMay 30, 2022 · Keep cooking, breaking down the beef, until browned and crumbly. Deglaze the pot with the wine (or broth), scrapping the bottom of the pot. Then stir in the tomato …

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WebMay 2, 2019 · Drain the excess fat from the pan if necessary. Add the tomato sauce, molasses, water, bay leaves, and stir. Bring to a low

1. Using a large deep skillet, heat the avocado oil on medium heat.
2. Add the onions and garlic and saute minutes or until the onions are translucent.
3. Add the ground beef and seasonings. Brown the ground beef, using a wooden spoon to crumble the beef. Drain the excess fat from the pan if necessary.
4. Add the tomato sauce, molasses, water, bay leaves, and stir. Bring to a low simmer and cover for 10 minutes to allow the sauce to thicken.

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WebMay 25, 2022 · Instructions. In a large pot, add the cubed potatoes and enough water to cover the potatoes. Over medium-high heat, begin to boil the potatoes. Reduce the heat for a low boil for 20 minutes or until …

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WebOct 8, 2019 · Brown meat in a large deep skillet on medium-high heat; season with generously with salt and a little pepper. Use a wooden spoon to break the meat up into small pieces. When meat is no longer pink, drain …

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WebMar 21, 2021 · Add to the meat and continue cooking on a low heat. Add olives or alcaparrado and about 2 to 4 tbsp of the brine (the juice from the olives, this adds great flavor) cumin, bay leaf, and more salt if needed. …

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WebJan 16, 2018 · Cook for 5 minutes. It may not be cooked through- that's okay. Add in the red pepper, tomatoes (both), green onion, and cumin. Cook until veggies are tender and beef in cooked through, about 10 minutes. …

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WebSep 1, 2021 · Add green pepper, tomato sauce, cumin, oregano and bay leaf. Stir to combine. Place lid on slow cooker and turn heat to low. Cook on low for 6-7 hours, adding olives, capers and raisins during the last hour …

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WebJan 3, 2017 · Add onion, garlic, tomato, salt, pepper and cilantro and stir 1 minute, add alcaparrado or olives and about 2 tbsp of the brine (the juice from the olives, this adds great flavor) cumin, and bay leaf. Add tomato …

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WebSep 24, 2018 · Brown the ground beef in the skillet over a medium heat with a 1 tbsp olive oil, drain off excess fat and water. Return the ground beef to the pan along with the Cuban Picadillo seasonings, tomato sauce, …

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WebMar 20, 2024 · Add the tomato paste, cumin, oregano, cinnamon and several generous grinds of black pepper. Stir well to combine and to briefly toast the spices, about 1 minute. Add the tomatoes and vinegar, and …

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WebJun 17, 2015 · Add the browned meat and the juices from the pan to the crockpot. 2. Add all of the remaining ingredients in with the ground beef, stir to combine. Cover and cook on …

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WebInstructions. In a medium pot over medium heat, add olive oil and allow it to heat up. Dice the onion, peppers, and the garlic (or optionally, use a garlic press on the garlic). Add the …

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WebSteps: 1. Brown meat in a large deep skillet on medium-high heat; season generously with salt and a little pepper. Use a wooden spoon to break up the meat into small pieces.

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WebOct 23, 2019 · For the Picadillo: In a large skillet heat the vegetable oil over medium high heat. Add the meat, 1 cup diced onion and minced garlic and cook until the meat is no longer pink - about 3 - 5 minutes. Add the …

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WebFeb 21, 2023 · Heat a 3-quart (or larger) pot (with a matching lid) over medium heat on the stovetop. Add the ground beef and brown for 15 minutes, or until the beef is cooked through, crumbling the beef while …

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WebIngredient Checklist. 2 pounds ground round ; 1 tablespoon olive oil ; 1 ½ cups thinly sliced onion ; 1 garlic clove, minced ; 1 ½ cups (1/4-inch-thick) slices yellow bell pepper, each slice cut in half

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