WebDec 15, 2023 · Slather 3/4 of the butter onto the beef – top and sides (not underside). Roast 40 – 50 minutes – Roast for 15 minutes. Remove, …
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WebPreheat your grill to medium-high heat. In a small bowl, combine the olive oil, minced garlic, rosemary, thyme, salt, and pepper. Place the whole eye fillet on a cutting board and …
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WebFeb 8, 2021 · Pat the steaks dry with a paper towel then rub with salt and pepper on both sides. Sear steaks. Heat the oil in a large skillet over …
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WebFeb 21, 2024 · Preheat the oven to 395 degrees F and place a baking tray in the middle of the oven. Season the tenderloin with salt and pepper, then rub it with butter, Dijon mustard, and thyme. Heat the oil in a non-stick …
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WebThe cut. Eye fillet is an oblong-shaped cut that spans between the short loin and the sirloin. It sits beneath the ribs next to the back bone and does very little work, ultimately making it an incredibly tender and succulent …
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WebRub eye fillet with olive oil and season generously on all sides with salt and pepper. Allow eye fillet to reach room temperature. Heat a large frying pan or grill over a high heat. When hot add
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WebJun 14, 2021 · When hot, Add 2 teaspoons oil and swirl to coat. Sear/brown roast on all sides and place onto a large rimmed sheet pan or roasting pan and make the herbed crust. Smear the top and upper sides of the eye …
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WebPreheat your BBQ to medium-high heat. Preheat your BBQ to medium – high heat. Rub the beef with olive oil, then season generously with salt and pepper. BBQ the beef until …
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WebDec 24, 2014 · Method. To make the red wine sauce melt 3 of the 5 tablespoons of the butter in a large frying pan and add the onion, carrot, celery, mushrooms, rosemary, …
WebYou can cook your eye fillet steaks on a medium-high hot skillet or grill. Make sure it is preheated and allow roughly 5 minutes on each side turning only once, preserving the …
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WebDec 20, 2019 · Pre-heat the oven to 220ºC/428ºF. Finely chop fresh rosemary then mix with sea salt flakes and freshly cracked black pepper. Drizzle olive oil over the beef fillet. Sprinkle the spice mixture over a …
WebHeat your BBQ to 200°C and if using a charcoal-based BBQ add a little wood for flavour. Position charcoal on one side of the BBQ and place the eye fillet on the other side, …
WebDec 11, 2022 · Melt 5 tablespoons of the butter in a medium saucepan. Add the shallots. Cook over medium-low heat until soft and translucent, 7 to 8 minutes. Add the wine, beef broth, thyme sprigs, salt, pepper and sugar, …
WebBake for 15-20 mins, turning potatoes at least twice, until golden brown and crisp. In a small bowl, place peppercorns, vinegar and 2 tablespoons water. Set aside to soak for 5 minutes. Meanwhile, brush steaks with remaining …
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WebTurn over the beef. Cook for 2 minutes, or until browned. Transfer the beef to a 3- or 4-quart slow cooker. Sprinkle the reserved flour mixture over the beef in the slow cooker. Add …
WebHeat a large heavy based chargrill or frying pan over medium high heat. Cook for 3-4 mins on each side for medium or until cooked to your liking. Transfer steaks to a clean plate, cover loosely with foil and rest for 5 …
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WebHeat the oven to 100C. Spread the fillet thickly with the mustard and place in a shallow roasting dish or deep-sided oven tray. Roast in the preheated oven for 2 hours. Remove and allow to rest