White Chocolate Raspberry Fudge Recipe

Listing Results White Chocolate Raspberry Fudge Recipe

WEBDec 6, 2017 · Microwave on high power for 1 minute, then stir. Continue microwaving in 30 second bursts, until butter is melted. Stir in the …

Rating: 4.4/5(50)
Total Time: 2 hrs 20 mins
Category: Desserts
Calories: 286 per serving
1. Line the base and sides of an 8” (20cm) square cake tin with baking paper. I use two long strips (see post for more info) letting the paper overhang on the sides so the slice can be lifted out easily.
2. Place condensed milk and butter in a large, microwave safe bowl or jug. Microwave on high power for 1 minute, then stir. Continue microwaving in 30 second bursts, until butter is melted. Stir in the chopped white chocolate. Microwave on medium power in 30 second bursts until the chocolate is melted.
3. Mix with a handheld electric mixer for 1 - 2 minutes or until slightly lighter in colour and beginning to cool down. You can skip this step if you don’t have a mixer (or can’t be bothered cleaning the mixers) - just leave the mixture for a few minutes to cool.
4. Lightly crush the biscuits. I just do this with my hands as the ones I use crush easily, but you can put them in a plastic bag and bash them with a rolling pin if you prefer. Add the crushed biscuits and white chocolate chips to the mixture and stir. Add the raspberries and mix again until everything is evenly distributed.

Preview

See Also:

Show details

WEBOct 7, 2021 · Use an 8x8 inch baking pan. Place the chocolate chips and sweetened condensed milk in a microwave-safe bowl. Microwave on …

Rating: 5/5(65)
Total Time: 8 mins
Category: Dessert
Calories: 381 per serving
1. Place the chocolate chips and sweetened condensed milk in a microwave safe bowl.
2. Microwave on high for 1 minute and stir. If needed, microwave again, 20-30 seconds at a time, stirring in between, until all the chocolate chips are melted.
3. Add the raspberry extract and mix until combined.
4. Pour into an 8x8 pan lined with wax paper.

Preview

See Also:

Show details

WEBFeb 7, 2024 · Line an 8×8 or 9×9 pan with parchment paper or nonstick foil. In a microwave safe bowl, combine the white chocolate chips and sweetened condensed milk. …

Ratings: 1
Category: Dessert
Cuisine: American, Vegetarian
Total Time: 4 hrs 10 mins

Preview

See Also:

Show details

WEBSep 16, 2011 · Directions. Line a loaf pan with nonstick foil. Combine marshmallows, sugar, cream, butter and salt in a pot over medium heat. Cook, stirring, until butter and marshmallows are melted. Continue …

Preview

See Also:

Show details

WEBDec 6, 2016 · Mix until the white chocolate has completely melted. Pour half of the mixture into the prepared tin. Smooth it into the corners. Add 60g (2½oz) seedless raspberry jam to the fudge remaining in the pan. Beat …

Preview

See Also:

Show details

WEBStep 1 of 4. Break or chop the white chocolate into small chunks and place in a non-stick saucepan with the condensed milk. Melt the ingredients gently over a low-medium heat, stirring occasionally until smooth and …

Preview

See Also: Share RecipesShow details

WEBSteps. 1. Line an 8x8-inch baking pan with parchment. 2. To a medium microwave-safe bowl, add the condensed milk, white chocolate chips, and butter. Heat in the microwave in 30-sec. intervals, until chocolate is …

Preview

See Also: Chocolate RecipesShow details

WEBJan 22, 2024 · Microwave in 20 second bursts, stirring each time, until the chocolate is melted. Stir well until smooth. Pour the white fudge over the pink fudge and gently smooth the top with a spoon or offset spatula. …

Preview

See Also: Chocolate RecipesShow details

WEBSteps. Line an 8x8-inch baking pan with parchment. To a medium microwave-safe bowl, add the condensed milk, white chocolate chips, and butter. Heat in the microwave in 30-sec. intervals, until chocolate is …

Preview

See Also: Chocolate Recipes, Food RecipesShow details

WEBNov 7, 2023 · Prep the pan. Line an 8×8-inch pan with aluminum foil or parchment paper. Leave overhangs around the edges so you can use them to lift the fudge out of the pan. 2. Make the fudge. Combine white

Preview

See Also: Chocolate RecipesShow details

WEBThis is this recipe you need. The freeze-dried raspberries and salted almonds are good salt and tart elements that will cut through that sweet white chocolate. Raspberry

Preview

See Also: Chocolate RecipesShow details

WEBSet aside. In a large, nonstick saucepan over low heat, add white chocolate chips. 3 cups white chocolate chips. Stir constantly until the chocolate melts and stir in salt. ⅛ teaspoon sea salt. Remove from heat …

Preview

See Also: Chocolate RecipesShow details

WEBSep 15, 2019 · Once the mixture is set in the fridge you can enjoy enough fudge to last you at least two weeks – perfect for unexpected guests. Ingredients 395g can sweetened …

Preview

See Also: Chocolate RecipesShow details

WEBMar 21, 2024 · In a medium saucepan combine sweetened condensed milk, white chocolate chips, and vanilla extract. Heat over medium heat, stirring constantly until chips are melted and the ingredients are combined. …

Preview

See Also: Chocolate RecipesShow details

WEBOct 10, 2014 · Set aside. In a medium saucepan, heat butter, sugar, salt and heavy cream over medium high heat. Bring to a rolling boil while stirring constantly. Set timer and boil for a full FOUR minutes (keep stirring). …

Preview

See Also: Chocolate Recipes, Food RecipesShow details

WEBSkip to White Chocolate Raspberry Fudge content Hy-Vee Recipes and Ideas Header and Navigation menu. close Home. Shop. White Chocolate Raspberry Fudge Recipe. Dessert. White Chocolate

Preview

See Also: Chocolate RecipesShow details

WEBOct 31, 2023 · Instructions. Line Tin: Line a 9×9 baking tin with parchment and set aside. Set Up Double Boiler: Prepare a double boiler using a medium-sized heat-proof mixing bowl over a pot of simmering water. …

Preview

See Also: Chocolate RecipesShow details

Most Popular Search