White Chocolate Oatmeal Cookies

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WebMar 24, 2020 · Good. Seriously, who doesn’t love oatmeal cookies? They are the classic childhood after-school treat. Everybody’s mother or …

Ratings: 108Calories: 116 per servingCategory: Dessert1. Preheat oven to 325F and line a large baking sheet with parchment or a silicone liner.
2. In the bowl of a food processor, combine the flaked coconut and sliced almonds. Process until mixture resembles oatmeal. Add almond flour, coconut flour, baking powder, cinnamon, and salt and pulse a few times to combine.
3. In a large bowl, beat butter with sweetener until creamy. Beat in egg and vanilla extract and then beat in coconut/almond mixture until well combined. Stir in chocolate chips by hand.
4. Form into balls a little over 1 inch in diameter and place 2 inches apart on prepared baking sheet. With the heel of your hand, press cookies down to about 1/2 inch thickness.

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WebNov 20, 2013 · Toss the flour, baking soda, baking powder and salt together in a large bowl. Set aside. In a medium bowl, whisk the melted butter …

Rating: 5/5(3)
Category: CookiesCuisine: AmericanTotal Time: 30 mins1. Preheat oven to 350°F (177°C). Line two large baking sheets with parchment paper or silicone baking mats. (Always recommended for cookies.) Set aside.
2. Toss the flour, baking soda, baking powder and salt together in a large bowl. Set aside.
3. In a medium bowl, whisk the melted butter and brown sugar together until no brown sugar lumps remain. Whisk in the egg, then the Biscoff until combined. Finally, whisk in the vanilla. Pour the wet ingredients into the dry ingredients and mix together with a large spoon or rubber spatula. The dough will be very soft and slick. Fold in the oats and 1 and 1/4 cups white chocolate, reserving the remaining 1/4 cup for later. The cookie dough will be thick and heavy.
4. Roll the dough into balls, about 2-3 Tablespoons of dough each. I highly suggest using a cookie scoop to make it easier. Place 8 balls of dough onto each cookie sheet.

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WebNov 4, 2020 · Low carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up …

Rating: 4.9/5(23)
Total Time: 22 minsCategory: DessertCalories: 117 per serving1. Preheat oven to 350.
2. Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well.
3. Add the almond flour, baking soda, and cinnamon.
4. Stir in the oats, butterscotch chips, and coconut.

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WebDec 2, 2014 · Preheat oven to 375°F. Line two baking sheets with Silpats; set aside. In a medium bowl, combine the flour, sugar, cinnamon, baking …

Rating: 4.5/5(4)
Total Time: 35 minsCategory: DessertCalories: 84 per serving1. Preheat oven to 375°F.
2. Line two baking sheets with Silpats; set aside.
3. In a medium bowl, combine the flour, sugar, cinnamon, baking powder, salt, and oats; set aside.
4. In the bowl of a stand mixer, combine melted butter, milk, honey, and vanilla.

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WebMar 27, 2021 · Preheat oven to 350°F. Line a baking sheet with parchment paper. Whisk the Wet Ingredients Add all of the wet ingredients to a medium mixing bowl: coconut oil, almond butter, coconut sugar, maple syrup, flax …

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WebIn a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour

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WebOct 7, 2020 · 1. Combine dry ingredients. 2. Cream butter, erythritols, and vanilla. Add eggs. 3.

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WebJul 14, 2022 · Directions. Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets. In a medium bowl, cream together the butter, brown sugar and white sugar until smooth. Stir in the eggs, one at a …

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WebMay 4, 2022 · Instructions. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. Alternatively, use two baking trays, to avoid cookies from overspreading. In a large mixing bowl, add your coconut sugar, white sugar, coconut oil, …

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WebNov 20, 2023 · Preheat the oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper. In a large bowl, combine the rolled oats, almond flour, baking powder, cinnamon, and sea salt. Stir to …

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WebDirections. 1 Heat the oven to 350 degrees F. Line two cookie sheets with parchment paper or silicon baking mats.. 2 Add butter, brown sugar and granulated sugar to a large bowl. Use an electric mixer on medium …

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WebNov 29, 2023 · All-purpose flour Baking powder Baking soda Salt Ground cinnamon Quick oats or old-fashioned oats Dark chocolate chips Wet Ingredients: Unsalted butter (room temperature) Sugar Unpacked brown …

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WebOct 20, 2021 · Roll the mix into 9 balls and place on a cookie sheet lined with parchment paper. Alternatively, use a medium cookie scoop and scoop the dough onto the baking sheet. STEP 4. Press some almond flakes …

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WebMar 25, 2021 · Add the eggs and vanilla extract and beat again until everything is well combined. Add the wet ingredients to the dry ingredients and use a large spoon or spatula to stir until a thick dough forms. Stir well as this helps to activate the psyllium and xanthan …

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WebMar 18, 2020 · Increase the amount of almond flour by 25%, so for every 1 cup flour, use 1 1/4 cup almond flour. Add extra leavening to offset the density of almond flour. 1/4 – 1/2 teaspoon of baking powder, baking …

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