White Castle Slider Recipe Clone

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WebJan 27, 2024 · Step One. [Step 2] Mix the onion soup mix into the ground beef and spread the meat mixture out over the chopped onion in the …

Cuisine: American
Total Time: 40 mins
Category: Main Dish
Calories: 362 per serving

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WebMar 3, 2021 · Maybe we should ask some of the fast food sliders' biggest fans who are part of the White Castle Cravers Hall of Fame like former U.S. House member John Boehner, television producer Alex Weresow, Alice …

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WebJul 12, 2021 · Using a knife, cut into 12 equal squares (3×4: about the same size as the dinner rolls). Using the end of the spoon, create 5 holes in …

Rating: 4.9/5(32)
Total Time: 2 hrs 15 mins
Category: Appetizer, Dinner
Calories: 180 per serving

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WebMar 11, 2024 · Bake at 350 degrees for about 10 minutes. Bake – Take the pan out of the oven sprinkle the diced onions all around the edges then bake for 15 more minutes. Layer – Remove from oven, then spoon the …

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WebSep 1, 2022 · Preheat the oven to 450 degrees. Remove the baking sheet from the freezer and break apart the ground beef patties. Throw the parchment paper away. Sprinkle the chopped onions on the bottom of …

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WebApr 15, 2015 · Remove frozen patties on parchment paper. Preheat oven to 450. Pour remaining beef broth (1 2/3 cup) into a baking sheet and spread minced onions over entire bottom of pan. Allow to sit for 5 - 10 minutes. …

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WebPlace the diced onions, beef stock, and 1/2 cup water in a skillet. Saute on medium heat until translucent, adding more beef stock or water as needed. Remove from the heat and place mixture in a bowl and set aside. …

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WebSep 18, 2022 · Set aside. Remove burger from the oven and place the top bun on top of the beef patty, return to the oven for 1 minute. Remove from the oven and cut into 12 equal squares. Using a small spatula, scoop …

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WebStep 1: Dice the onions. Dice the onion into small, minced bits (1/4″-1/2″). Step 2: Cook the onions . In a medium saucepan, add the oil and turn to medium heat.

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WebFeb 16, 2017 · Preheat oven to 450º F. Pour remaining beef consommé onto a baking sheet, tilt to coat entire bottom and sprinkle evenly with dried minced onions. Let sit for 5 minutes to let the onions absorb some of the …

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WebOct 23, 2019 · KETO GUIDE & CARB COUNT. Sliders. Bacon Cheese: 15 Savory Grilled Chicken: 15 The Original Slider®: 16 Smoked Cheddar Cheese: 16 Bacon & Smoked Cheddar Grilled Chicken: 16 Jalapeño Cheese: 16 Bacon Jalapeño Cheese: 16 Bacon Smoked Cheddar Cheese: 16 Impossible Slider – No Cheese: 17 Chicken Ring with …

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WebStir in the remaining soup mix or seasoning mixture and put the meat in a greased 9-10 inch pie plate. Stir in half of the cheese, then top with the remaining cheese. Whisk the eggs, mayonnaise, cream and a dash of pepper well; pour evenly over the meat. Bake at 350º for 30-35 minutes. Let stand 10 minutes before serving.

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WebNov 20, 2016 · Drench your dehydrated minced onions in hot water and once fully hydrated pour them on a griddle or a frying pan on medium heat with excess water to keep them from burning. While the onions are steaming, place the burger sliders on top of the onions to steam. When the burgers start to brown through on top, place the bottom of the slider

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WebFeb 9, 2024 · Instructions. In a large pan over medium-low heat, add ground beef, chopped onion, and onion soup mix. Break up beef and mix everything together. Cook until beef is browned all the way through. Drain grease thoroughly, you filthy animal. Return burger mixture to heat and add cheese. Break slices up and keep stirring and mixing until …

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WebApr 11, 2023 · Stir well to combine. Cook the onions over medium high heat for 5 minutes or so, then add the remaining chopped onions. Lower the heat and cook for another 2 minutes or so. Spread the onions out in an even …

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WebPut the onion in a medium bowl and cover with 1/2 cup water. Set aside 30 minutes. Meanwhile, puree the beef with 2 teaspoons water, the onion …

Author: Food Network Kitchen
Steps: 4
Difficulty: Easy

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WebBrown the hamburger with half of the onion soup mix; drain fat and season to taste with salt and pepper. Stir in the remaining soup mix and put meat in a greased 9-10 inch pie plate. Stir in half the cheese, then top with remaining cheese. Beat eggs, mayonnaise, cream, salt and pepper together then pour evenly over the meat.

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