White Castle Burger Recipe Copycat

Listing Results White Castle Burger Recipe Copycat

WEBFeb 1, 2024 · Instructions. Preheat oven to 400 degrees F. In a mixing bowl, combine the ground beef, bread crumbs, egg, onion soup mix, …

Rating: 4.7/5(3)
Calories: 247 per serving
Category: Main Course

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WEBJun 26, 2020 · Place plastic wrap on the bottom of an 11 x 13-inch jelly roll pan. Place blended hamburger in the middle and cover it with another …

1. In a food processor place ground beef, salt, and water. Process for a few seconds so water and salt are blended through ground beef and meat should look a little pasty.
2. On an 11" x 13" jelly roll pan place plastic wrap on the bottom. Place hamburger in middle and with another piece of plastic wrap on top of the meat. Roll hamburger out to 1/4" thick.
3. Remove plastic wrap and cut meat into 3" x 3" squares, leave ground beef pieces on the tray. You should get between 12 and 14 squares.
4. Perforate each piece five times with the end of a plastic straw, this will give the meat little steam holes. Cover hamburger with plastic wrap and place in the freezer until the meat is partially frozen but not solid.

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WEBMar 14, 2024 · Preheat the oven to 400 degrees F. 2. Combine ground beef, bread crumbs, egg, onion soup mix, water, and pepper in a large bowl. 3. Press the meat mixture onto a baking sheet. 4. Cover the top of …

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WEBMar 30, 2020 · Instructions. Brown ground beef over medium-high heat in a large pan. While browning, stir in chopped onions, minced onions, onion powder, celery seeds, …

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WEBJan 5, 2024 · Step 1: Prepare the burger mixture. Preheat the oven to 350°F and line a baking sheet with parchment paper. Combine the ground beef, onion soup mix, and milk in a bowl. Add the peanut butter if you're …

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WEBApr 11, 2023 · Stir well to combine. Cook the onions over medium high heat for 5 minutes or so, then add the remaining chopped onions. Lower the heat and cook for another 2 minutes or so. Spread the onions out in an even …

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WEBAug 23, 2021 · White Castle started back in 1921 in Wichita, Kansas with a castle-shaped restaurant that featured a 5-cent burger on the menu. It's known as the first popular fast-food chain just from this one

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WEBApr 1, 2024 · Instructions. Preheat the oven to 400°F (200°C) and grease a baking pan with non-stick cooking spray, or line it with parchment paper. In a mixing bowl, combine the …

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WEBJan 23, 2023 · Bake for 15 minutes. In the meantime, warm the pan and olive oil in a medium saute pan on medium heat. Add the minced onions and cook for 3-5 minutes. Add the water, turn down the heat to low, and …

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WEBStep 2 - Line a baking sheet with parchment paper. Step 3 - In a medium bowl, combine the ground chuck, the breadcrumbs, the egg, the onion soup mix, the water, and the black …

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WEBMar 11, 2024 · Bake at 350 degrees for about 10 minutes. Bake – Take the pan out of the oven sprinkle the diced onions all around the edges then bake for 15 more minutes. Layer – Remove from oven, then spoon the …

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WEBJan 29, 2024 · Preheat the oven to 400 degrees F (200 degrees C). Combine ground chuck, bread crumbs, egg, onion soup mix, water, and black pepper in a bowl; press into a …

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WEBhere to unlock this recipe for free. Nicknamed "Sliders" and "Gut Bombers," these famous tiny burgers were one of the earliest fast-food creations. It all started in 1921 when E.W. Ingram borrowed $700 to open a hamburger …

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WEBMar 4, 2022 · Instructions. Add ground beef and ground turkey to a large bowl. Add the soup mix, peanut butter, garlic powder, onion powder, salt, pepper, Worcestershire sauce and beef broth. Mix until fully combined. …

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WEBSep 17, 2021 · Right before you're ready to cook the 5-ingredient White Castle hamburgers, rehydrate the onions by mixing them with the water. Allow the mixture to sit for about five to ten minutes. When the onions …

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WEBNov 12, 2023 · In food processor place ground beef, salt and water. Process for a few seconds so water and salt are blended through ground beef and meat should look a little pasty. On a 11" x 13" jelly roll pan …

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