WEBApr 10, 2020 · Combine mashed potato, leftover cooked vegetables, egg, cheese and salt and pepper to taste. Mix well to combine. Heat a frying …
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WEBOct 2, 2018 · Preheat the oven to 400°F. In a large skillet, heat 2 tablespoons of butter over medium heat and add the onions with a good …
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WEBNov 1, 2022 · OPTION 1: Put a large saucepan of salted water on to boil and cook the potatoes for 10 minutes. Add the carrots and cabbage and cook for a further 5 minutes. …
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WEBSep 28, 2023 · Melt the butter in a large frying pan over medium heat, taking care to prevent browning. Stir in the finely chopped onion and cook over low heat for 3 minutes, or until …
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WEBMay 19, 2021 · Instructions. Mash together the potatoes, leftover veggies and a good pinch of salt and pepper until well combined. Leave to stand on the side or in the fridge for 30 minutes so the mixture stiffens. Use your …
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WEBJan 23, 2023 · Drain, and set aside. Cook bacon and onion in a well-seasoned cast iron skillet until onion is soft and bacon is cooked, about 5 minutes. Add ham, and cook until …
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WEBSep 16, 2022 · Add the cabbage, kale, salt, and 1/4 cup water. Cook, stirring often, for 5 to 6 minutes, until the cabbage and kale are wilted and tender. If the vegetables seem dry, add more water, 1 tablespoon at a …
WEBFeb 27, 2020 · Preheat the grill (broiler). Then in a bowl, mix the cabbage with the mashed potato, salt, and pepper. Heat the pans over a medium-high heat until the butter is melted and bubbling. Add half of the bubble …
WEBIn two medium-sized frying pans (20 cm in diameter), divide the butter and oil evenly between them. Melt and bubble the butter in the pans over medium-high heat. Squish …
WEBMelt the butter in a large skillet and add the cauliflower and vegetables. Sauté for 10 minutes, making sure the veggies are thoroughly warmed through. Press the mixture into a large patty and leave alone for a few …
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WEBDec 19, 2023 · 250g – 300g leftover roast potatoes 250g – 300g leftover vegetables (like carrots, parsnips, cabbage, Brussels sprouts, swede, etc.) Optional: Fresh rosemary or dried mixed herbs for added flavour 1 tbsp …
WEBOct 26, 2018 · Bubble and Squeak is so called because of the noises it makes whilst frying in the pan. It is a traditional English dish made from the leftovers of Sun day dinner or Christmas dinner, with the main …
WEBFeb 19, 2021 · Heat 1 tablespoon vegetable oil in a frying pan over medium heat. Add carrots, cabbage, onions, and collard greens and cook for several minutes stirring several times. Add the ham and cook until the …
WEBJul 8, 2023 · Directions. Bring a large pan of water to a boil and add the Brussels sprouts. Boil for 8 minutes, then add the kale and boil for another 2 minutes. Drain and leave to steam dry for about 5 minutes. Add the …
WEBNov 16, 2021 · Instructions. Chop the roasted potatoes, pumpkin and brussels sprouts roughly. In a bowl, add the mash, shredded roast chicken and chopped vegetables, and shape into 5 patties. Heat up the oil in a …
WEBJun 30, 2022 · Store leftover bubble and squeak in an airtight container in the fridge for up to three days. Leftovers can be stored for longer in a heavy-duty zip-top bag in the …