Weight Watchers Turkey Burger Recipe

Listing Results Weight Watchers Turkey Burger Recipe

WebPreheat the broiler. In a large bowl, gently combine the turkey, onion, egg, parsley, garlic, tarragon, salt, and pepper. Form the mixture into 4 …

Cuisine: American
Category: Dinner
Servings: 4
Total Time: 20 mins
1. Off heat, coat a broiler rack with cooking spray. Preheat broiler.
2. Gently combine turkey, onion, egg, parsley, garlic, tarragon, salt, and pepper in a bowl. Form into 4 burgers. Broil 4 inches from heat until cooked all the way through, about 5 minutes per side.
3. Serving side: 1 burger

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WebSep 28, 2021 · Instructions. Press shredded zucchini in between paper towels and squeeze firmly to remove excess moisture. In a large bowl combine turkey, egg, zucchini and spices. Knead together to mix well. Separate into 4 burgers. Cook over …

Cuisine: American
Total Time: 25 mins
Category: Recipes
Calories: 208 per serving

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WebOct 30, 2018 · Heat the oil in a large skillet / frying pan. Once hot, fry the burgers for 4 - 5 minutes each side, moving around the pan to prevent …

1. Place the ground turkey into a bowl. Add the grated shallots, mustard, ketchup, Worcestershire sauce and salt and pepper. Combine the mixture before shaping into 4 patties.
2. Heat the oil in a large skillet / frying pan. Once hot, fry the burgers for 4 - 5 minutes each side, moving around the pan to prevent them from sticking. Once they are nicely browned and cooked through, remove from the heat.
3. Serve in a burger bun, topped with sliced tomato, onion, lettuce and mayonnaise.

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WebAdd to the nuts in the bowl. Add the turkey, egg white, salt, and pepper and mix well. Form into 4 burgers. Arrange the burgers on the broiler rack; broil 4 inches from the heat until …

1. Spray the broiler rack with nonstick spray; preheat the broiler.
2. Place the pine nuts in a medium nonstick skillet over medium heat and cook, stirring frequently, until golden brown, about 4 minutes. Add the cumin and cinnamon and cook until fragrant, about 1 minute. Transfer to a large mixing bowl.
3. Heat the oil in the same skillet over medium-high heat. Add the onion and cook, stirring constantly, until translucent, about 2 minutes. Add to the nuts in the bowl. Add the turkey, egg white, salt, and pepper and mix well. Form into 4 burgers.
4. Arrange the burgers on the broiler rack; broil 4 inches from the heat until an instant-read thermometer inserted in the side of a burger registers 165°F, 5 – 6 minutes on each side. Serve the burgers in the pitas with a slice of tomato. Yields 1 burger per serving.

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WebUse the high setting if you have it. 2. In a bowl, combine ground turkey, onion powder, garlic powder, pepper, parsley and liquid smoke and mix well. Shape into 4 4oz patties. 3. Place on grill and close lid. Grill for 4-6 …

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WebIn a large bowl, combine the turkey, zucchini, panko, and Cajun seasoning until well blended. Divide the mixture into 4 equal portions, shaping each into a ¾-inch-thick patty. Arrange the patties on the grill rack or grill pan; grill until cooked through, 4 to 5 minutes per side. On the bottom half of each bun, arrange 1 lettuce leaf, 1 tomato

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WebPreheat a grill (or grill pan) to medium-high. In a large bowl, combine turkey, ginger, garlic, oil, teriyaki sauce, scallions, cilantro and egg white; mix until just combined. Make four burgers, about 3/4-inch-thick each. …

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WebJan 18, 2017 · Instructions. Place turkey, shallot, and spices together in a large bowl and mix together until all the ingredients are incorporated. Lightly wet your hands and use them to shape 4 circular patties about 4 inches …

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WebPreheat the broiler. In a large bowl, gently combine the turkey, onion, egg, parsley, garlic, tarragon, salt, and pepper. Form the mixture into 4 burgers. Broil the burgers 4 inches from the heat until cooked all the way …

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WebApr 13, 2023 · In a bowl mix your ground turkey, panko, salsa, chili powder, salt and pepper together. Portion into 4 burgers then roll each section into a ball. Push a hole into the middle of the ball, add the cheese, then roll …

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WebIn a food processor, combine the apple, mango chutney, scallion, garlic, cilantro, soy sauce, curry powder, chipotle , and salt and process until smooth. Add the mixture to the turkey and mix thoroughly to combine. …

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WebJul 2, 2018 · Firmly squeeze as much moisture as possible from the thawed spinach. Add the spinach, turkey, basil, and pepper to a large bowl. Mix until thoroughly combined. Shape the mixture in four patties about 3 ½” …

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WebApr 26, 2022 · Press shredded zucchini firmly between 2 paper towels to remove excess moisture. In a large bowl, combine all ingredients. Mix together just until combined. (Overmixing makes your burgers less …

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WebPlace a non-stick grill pan in the oven. Preheat to 375°F. Combine the turkey, pepper, olive oil and thyme leaves until well blended. Divide into two balls and form into a burger. When the oven is hot place the burgers in the grill pan. …

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WebJan 13, 2021 · Instructions. Heat a large pan over medium low heat. To a medium bowl, combine the turkey, minced red onion, garlic, parsley, dill, salt and pepper. Mix together until just combined. Form into four patties, …

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WebMix chopped onion, ground turkey, and the rest of the ingredients together in a large mixing bowl. Weigh out burgers. Cook until internal temperature of 165 is reached. Recipe does not include potato rolls. Serving Size: Makes 4 - 5 oz. Burgers Number of Servings: 4 Recipe submitted by SparkPeople user GCM4031.

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WebAdd RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Low Sodium Turkey Burgers Recipes on Yummly Easy Greek Turkey Burgers, Turkey Burgers, Sweet Potato And Bacon Turkey Burgers.

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