Weight Watchers Minestrone Soup Recipe Just Two Smart Points Per Serving

Listing Results Weight Watchers Minestrone Soup Recipe Just Two Smart Points Per Serving

DirectionsStep1Saute onion, garlic in the olive oil for four to five minutes on medium heat until onion begins to soften.Step2Add crushed tomatoes, tomato sauce and 2 cups of veggie brothStep3Rinse off canned beans in a colander then add to the simmering pot for twenty minutes.Step4While the soup simmers bring a separate pot of salted water to a boil and cook the two cups of bowtie pasta until al dente.Step5Then add pasta to the beans and sauce mixture stirring on low heatStep6Add salt, pepper and serveIngredientsIngredients32 ouncesTomatoes (canned crushed, 0 Points)14 ouncesCanned Tomato Sauce (0 Points)1 cupUncooked Vidalia Onion (chopped, 0 Points)9 medium clovesGarlic Clove (0 Points)14 ouncesCanned Cannellini Beans (0 Points)14 ouncesCanned Butter Beans (0 Points)14 ouncesShoprite Kidney Beans Dark Red (0 Points)14 ouncesShoprite Chick Peas (garbanzos, 0 Points)2 cupsUncooked Bow Tie Pasta (12 Points)2 tablespoonsOlive Oil (8 Points)1 tablespoonFresh Parsley (0 Points)1 pinchTable Salt (0 Points)1 pinchBlack Pepper (0 Points)2 cupsFat Free Reduced Sodium Vegetable Broth (1 Points)See moreFrom thestatenislandfamily.comRecipeDirectionsIngredientsExplore furtherClassic minestrone Recipes WW USA - WeightWatchersweightwatchers.comCrock-Pot, Hearty Minestrone Soup WW Points Skinny …skinnykitchen.comWeight Watcher Minestrone Soup - Recipe - Cooks.comcooks.comSix-vegetable minestrone Recipes WW USA - …weightwatchers.comClassic Minestrone Soup - Allrecipesallrecipes.comBest Minestrone Soup Recipe For Weight Watchers • Sassy …sassycooking.comRecommended to you based on what's popular • Feedback

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    1. Place the beans in a large saucepan or Dutch oven; add enough cold water to cover them by 2 inches and bring to a boil. Remove from the heat; cover and let soak until the beans have swelled to at least twice their size, about 1 1⁄2 hours. Drain.
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    WEBJul 15, 2014 · Instant Pot Directions: Puree beans with 1 cup of the broth in a blender. Press saute in the Instant Pot and heat oil. Add the carrots, celery, onion, garlic and saute until tender and fragrant, about 10 …

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    WEBNov 20, 2023 · 1. Heat the olive oil in a large pot over medium heat. Add the onion, celery, garlic and carrot and cook until softened, about 5 minutes. 2. Add the oregano, bay leaf, thyme, and garlic and cook for 1 minute …

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