Weight Watchers Big Mac Recipe

Big Mac in a Bowl (or Salad) Recipe Diaries

WEBApr 17, 2019 · How to make Big Mac in a Bowl. Step 1: In a large skillet, cook the ground beef over medium heat until browned and fully cooked. …

Rating: 5/5(1)
1. In a nonstick skillet cook the ground beef on medium-high heat. When the beef is brown and no longer pink in the middle, drain any extra fat. Add in onion powder, garlic powder, and Worcestershire sauce. Set aside.
2. Add 2 cups of chopped romaine lettuce, pickles, tomatoes, onions, cheese, and ground beef to the top of the lettuce. Weigh out 4 oz of ground beef on a food scale.
3. Top the salad with 2 tablespoons of Thousand Island dressing.

Preview

See Also:

Show details

Big Mac Salad Pound Dropper

WEBOct 3, 2023 · In a small bowl or in a food processor, whisk or blend the light mayonnaise, white vinegar, fat plain or Greek yogurt. no added sugar …

1. Spray a large skillet with non stick cooking spray. Add the lean ground beef and onion salt and cook for about 5-7 minutes, stirring occasionally. Use a fork to crumble the meat.
2. Add Worcestershire sauce and mined garlic. Stir until garlic is incorporated. Cook meat until it is no longer be pink. Remove from heat and allow to cool.
3. Using a food scale, measure out 4 ounces of ground beef and divide evenly among the salads. Divide the romaine, tomatoes evenly among four servings.
4. To assemble 1 serving: Place 4 ounces of meat over the top of lettuce, 1/4 cup cheese, add tomatoes, 2 Tbsp of dressing, and top with diced pickles.

Preview

See Also:

Show details

Big Mac Salad Healthy Cheeseburger in a Bowl

WEBJul 23, 2018 · Weight Watchers Recipes: Light, healthy low carb skinny big mac salad w/ all flavors of special sauce cheeseburger, 7 …

1. Make the sauce: In a small bowl, thoroughly mix together the Thousand Island dressing, onion, sugar and vinegar.
2. Bring a skillet sprayed with nonstick spray to medium-high heat. Add beef, onion, and seasonings. Cook and crumble for about 5 minutes, until beef is fully cooked and onions have softened.
3. Remove skillet from heat. Add mustard, and stir until well mixed.
4. Assemble the salad: Place lettuce in a large bowl. Top with the beef mixture, shredded cheese, dill pickles, sesame seeds and any other optional ingredients you like.

Preview

See Also:

Show details