Weight Watchers Alfredo Sauce Recipe

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WebJan 7, 2021 · Melt the butter in a saucepan and add the cream cheese. Heat it until it melted and combined. Add the half and half, garlic and …

Rating: 4.3/5(21)
Category: Sauce
Cuisine: Italian
Total Time: 20 mins
1. Melt the butter in a saucepan and add the cream cheese. Heat it until it melted and combined.
2. Add the half and half, garlic and parmesan cheese, and heat it until it is melted.
3. Cook for a few more minutes until the sauce starts to thicken.
4. Add the salt and pepper.

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WebAug 12, 2023 · Drain and set aside. In a large saucepan or skillet, heat the butter over medium low heat. Add the minced cloves of garlic and sauté for 3 to 4 minutes until …

Ratings: 8
Category: Dinner, Pasta, Sauce
Cuisine: Italian
Total Time: 25 mins

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WebMar 29, 2024 · How to make Lighter Fettucine Alfredo Sauce. Step 1: Melt the butter in a skillet over medium heat. Add the garlic and lemon zest …

Rating: 5/5(3)
Total Time: 20 mins
Category: Dinner
Calories: 312 per serving
1. Make the sauce: Melt the butter in a skillet over medium heat. Add the garlic and lemon zest and cook until the garlic is slightly soft about 1 minute. Add in the flour and cook, stirring with a wooden spoon,1 minute. Whisk in the milk and 3/4 teaspoon salt and cook, whisking constantly until just thickened about 3 minutes. Add the Neufchatel and parmesan cheese; whisk until melted, about 1 minute. Stir in the chopped parsley.
2. Meanwhile, bring a large pot of salted water to a boil. Add the fettuccine and cook until al dente, 2 to 3 minutes. Reserve 1 cup cooking water, then drain the pasta and return to the pot.
3. Add the sauce and 1/2 cup of the reserved cooking water to the pasta and gently toss to combine, adding more cooking water as needed to loosen. Season with salt. Divide among bowls and top with parmesan and pepper.
4. Makes 6 servings, per serving: 1 cup

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WebMar 24, 2021 · Cook the pasta according to the package instructions, drain well then set the pasta aside. Heat a large pan over medium/high heat, …

Rating: 4.2/5(25)
Category: Sauce
Cuisine: Vegetarian
Total Time: 12 mins

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WebInstructions. In a medium sauce pan, whisk together almond milk , cornstarch, garlic powder, and kosher salt. Turn heat to high and bring to a slow boil, whisking frequently so cornstarch doesn't stick to the bottom of …

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WebOct 3, 2023 · Whisk in flour until lightly browned, about 1 minute. Until a roux is made. Gradually whisk in milk until incorporated, about 1-2 minutes. Stir in cheeses until melted, about 1-2 minutes. If the mixture is too thick, …

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WebInstructions. In a blender, blend all ingredients on high speed until completely smooth, 1 to 2 minutes. Toss with hot cooked pasta or spoon over cooked chicken or shrimp. Freeze …

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WebInstructions. Add pasta to large pot of boiling water; cook, uncovered, until tender, drain. Return pan to heat; cook onion and garlic, stirring, until onion is soft. Stir in broth and milk. Bring to a boil, stir in combined cornstarch …

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WebJan 7, 2022 · This Healthy Alfredo Sauce is a lightened up version of a classic (helloooo only 130 calories per serving). Made with greek yogurt, skim milk, and parmesan! Prep Time: 5 minutes. Cook Time: 10 minutes.

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WebAdd 150ml vegetable stock (made with 1⁄2 stock cube), and bring to a gentle simmer. Gradually add 70g grated vegetarian Italian-style hard cheese, stirring well after each addition, until melted and combined. Remove from …

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WebSep 19, 2019 · Tips for Making WW Chicken Alfredo. Make the zucchini noodles and set aside (picture 1) Chop the chicken into bite size pieces and season well with salt and pepper (picture 2) Heat the oil in a large …

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WebMay 6, 2024 · Place milk, cream cheese, flour, and salt in a blender and blend until smooth. In a non-stick sauce pan over medium heat, melt butter and add garlic. Let the garlic …

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WebJul 23, 2020 · Instructions. In a large saucepan, melt the butter over medium-low heat. Whisk in the flour, and cook whisking often until the mixture browns. About 5 minutes. Add the milk and garlic, and whisk …

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WebJul 13, 2022 · In a saute pan, add extra virgin olive oil, onions and garlic. Saute over low heat until soft and golden brown. Once cooked, gradually add in flour, salt and pepper …

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WebJul 30, 2017 · Stir in milk and heat to boiling. Cook 6-8 minutes, or until thickened, stirring occasionally. Mix in the basil, oregano, and salt into the creamy linguine sauce. Once the pasta is cooked, drain the linguine. …

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WebApr 11, 2023 · While whisking, slowly add in 1 ½ cups of almond milk. Increase heat to medium and allow milk and flour to thicken for several minutes. Once your roux is thickened, reduce heat to low and add in all …

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WebDec 4, 2023 · Reduce heat to low, stir in grated Parmesan cheese and low-fat cream cheese until melted and creamy. Step 4. Season and finish: Add a pinch of nutmeg, salt, and black pepper to taste. Simmer for 2-3 minutes. …

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