WEBSep 12, 2018 · Instructions. Put pureed watermelon, lemon juice and sugar in a pot. Bring to a rolling boil, then reduce heat to simmer. Add the …
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WEBSep 21, 2015 · Watermelon Rinds Original Recipe Yield 4 pints Ingredients 3 quarts water 3/4 cup salt 4 quarts watermelon rind, white …
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WEBJun 9, 2023 · On the plate; push your finger through the jam. If the jam stays apart and leaves a trail where your finger ran it is starting to gel. If …
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WEBJun 15, 2022 · Close the instant pot with lid in sealing position and cook in high pressure for 15 minutes. Wait for a natural pressure release. Once …
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WEBAug 1, 2022 · Reduce heat and simmer covered for 10-12 minutes. Transfer the watermelon into a food blender and blend until smooth. Place the watermelon puree back into the saucepot along and add remaining …
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WEBMay 25, 2023 · Homemade all the way! Cook the ingredients: Combine the berries, sugar, juice, and zest in a medium saucepan. Set over medium heat and cook uncovered until the berries begin to soften. Use a potato …
WEBJun 15, 2020 · Remove the rind. Chop and puree the watermelon pulp with an immersion blender. Strain through a sieve to remove the white seeds, optional. Add pectin: Place in a large pot with the sugar and lemon …
WEBSep 12, 2023 · If you want to know what to do with watermelon rind or peel, this Watermelon rind jam no pectin recipe is for you. Watermelon is a lovely sweet and …
WEBJan 24, 2024 · Cut into small cubes (1 or 2 inches). Macerate - mix the watermelon and sugar and allow to sit for 2 hours. The natural juices will be released. Cook - bring the watermelon and sugar to a boil on …
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WEBJul 13, 2021 · Instructions. In a medium (heavy-bottomed) saucepan, add the prepared berried or fruit, and add sugar, salt, and lemon juice. Stir to combine. Bring to a boil and boil for about 20 minutes or until the …
WEBApples with lots of pectin include: Granny Smith. Golden Delicious. Green apples in general (especially if underripe) We used apples to make our sugar-free plum jam, sugar-free …
WEBAdd the watermelon to a blender or food processor and blend or pulse to the desired consistency. For a preserve or jam-like texture, blend or pulse for less time. For a …
WEBJul 30, 2012 · To get your watermelon juice, cut up your watermelon into small chunks and puree in your blender or food processor. I found the blender worked better. Strain the juice out to remove the pulp and the …
WEBMar 23, 2023 · In a medium sized saucepan (2 quarts or larger), add the berries, sugar, and 1/4 cup of the lemon juice. Heat the ingredients over medium high heat until the juices …
WEBJun 7, 2022 · Pour the watermelon puree into a large pot. Add lemon juice. In a small metal bowl, whisk both packets of pectin together with ½ cup of the sugar. This will prevent the pectin from clumping later on. Whisk the …
WEBJul 24, 2013 · Add in the sugar mixture, stir, and boil for about 2 minutes. NOTE: Keep a close eye on the pot; temperatures can take a while to heat up, but then can change very quickly. Also, the watermelon will foam …
WEBNov 15, 2022 · Make a cocktail with some lemon juice. Combine both pectin boxes and a half cup of the sugar in a small metal bowl and whisk until smooth. In doing so, future …