Washington State Razor Clam Recipes

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WebDirections. Dredge the razor clam meat, shake off excess flour. In a large frying pan, sear the clams in canola oil until golden brown on medium high heat, remove from the pan. …

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WebOct 28, 2019 · Dan’s low-fat Razor Clam Chowder *staff favorite*. Notes: Forget the salt pork, bacon, and the butter to try this tasty recipe to enjoy your razor clams and not feel …

Estimated Reading Time: 3 mins
1. Using a large cast iron Dutch oven (or similar sized soup pot) sauté the leaks and the potatoes in 1 Tablespoon of olive oil, until they just begin to brown.
2. Add the diced garlic at the end and sauté for 3 more minutes.
3. Add clams to the pot and saute another 3 to 5 minutes.
4. Add butter milk and evaporated milk and heat to just below a simmer for a few more minutes, or until potatoes are done.

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WebDec 12, 2018 · 1 cup razor clams (or a little more, plus any juices), cleaned and roughly chopped (about 10 clams) Boil potatoes, quartered, for 10 minutes until just tender. …

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WebMar 11, 2024 · Step 3: Cut Lengthwise. Serious Eats / Vicky Wasik. Using kitchen shears, cut off the tough and dirty tip of the siphon. Next, use the scissors to follow the zipper line …

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WebSep 21, 2022 · About 5 minutes. Add in the diced carrots and celery and continue to cook for another 5 minutes, or until they start to soften. Add in the minced garlic and potatoes and …

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WebOne (1-pound) package frozen clam meat makes about 1 1/2 cups chopped clams. Heat water in a large stockpot to a boil, for the pasta. Melt butter and oil together in a large …

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WebDec 19, 2022 · Cover with a lid or plastic wrap and place in the fridge for 20-30 minutes, in order for the acids to cook the razor clams and the flavors to meld. Chop the cilantro …

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Web2 cups boiling water Melted butter. Wash clams thoroughly, cover with cold salt water, 1⁄2 cup salt to 1 gallon of water, let stand 15 minutes, rinse and repeat two more times. …

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WebNov 21, 2018 · Bring a pot of water to a boil. Add ice to a separate bowl with a little water. Quickly place the razor clam into the boiling water. Wait until the shell pops open. …

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Web1 cup of flour. 1 cup of cracker crumbs. Salt and pepper to taste. Rinse clams, drain, dip in flour, egg, and roll in cracker crumbs. Using high heat, fry in 1/4 inch oil in pan. Brown …

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WebA new study shows razor clams containing low levels of domoic acid may cause memory problems for those who eat large amounts year-round. The Department of Health …

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WebRazor Clam Culture Pictures, stories, and recipes from devoted clammers. Please contribute your memories and inspirations. A bill was introduced in 2024 to make the …

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WebShellfish recipes. There's not a lot of tools needed for a successful day of clam digging, and mainly consists of a small garden rake and bucket. Paul Kim. We are lucky to live in …

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WebThe final seven days of coastal razor clam digs of the season will proceed as planned from May 6-12, Washington Department of Fish and Wildlife (WDFW) coastal shellfish …

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WebPermits & Rules: The first thing you’ll need to be a razor clammer is a valid Washington State shellfish harvest license. Only young clammers (under 15 years of age) can clam

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