WEBMar 3, 2023 · Add ice water a little at time until dough is moistened and comes together in a ball. Roll dough on floured surface with rolling pin to about 12 inches round. Step 5. In a …
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WEBInstructions. Dough: With a knife, cut the butter into 1/4″ cubes and keep cold. Mix flour, sugar and salt together in the food processor. Add the butter to the dry ingredients in the food processor. Pulse or mix briefly, until …
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WEBFeb 15, 2024 · Make the Filling. Peel, core, and slice the apples into 1/4-inch slices, then toss the slices with the lemon juice in a large bowl. In a medium bowl mix the cinnamon and sugar. Place the apple slices in a …
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WEBNov 5, 2022 · Preheat the oven to 375°. Remove the dough from the refrigerator. Lightly flour your work surface or a sheet of parchment paper and the top of the dough. Roll the dough back and forth then turn the …
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WEBFeb 9, 2023 · In a large bowl beat on medium speed the butter and sugar until creamy, add the egg and vanilla and beat to combine, add the flour and again beat mix, add the milk and beat to combine well. Pour the …
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WEBOct 18, 2022 · Arrange the apples in the center of the dough leaving at least 1 to 1 1/2 inches around the perimeter. Begin to gently fold over the edges of the dough while leaving the center exposed. Beat 1 egg to …
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WEBOct 30, 2023 · Preheat the oven to 375℉ (190°C). Position rack to bottom third. Roll out the crostata dough into a 12-13-inch circle, approximately ⅛-¼ inch thick, on a lightly floured piece of parchment paper. Transfer the …
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WEBDec 19, 2021 · Fold the overlapping pastry over the edge of the apples (photos 12 - 14). Bake - Mix the sugar and cinnamon together then sprinkle it over the apple filling. Bake the crostata in the oven for 45-50 minutes …
WEBMar 15, 2023 · Chill crust while preparing the rest of the ingredients. Peel, core, and slice apples in 1/8-inch thick pieces. Transfer apples to a large bowl, and add 1/4 cup sugar, brown sugar, flour, spices, pecans and …
WEBOct 27, 2023 · Mound the apples in the center of the dough round, allowing for a 2 1/2 to 3 inch (6 to 8 cm) margin around the edges. Gently lift up and drape the edges over the …
WEBMay 7, 2020 · Cover with plastic wrap and chill in refrigerator for at least two hours but preferably overnight. Preheat oven to 350°F. Place apples in a large bowl with sugar, …
WEBDec 5, 2016 · 1tsp cinnamon. 1/8 tsp. nutmeg. 2 tbsp. butter. 1 egg for egg wash. 2 tbsp. turbinato sugar (sugar in the raw) Preheat oven to 350 degrees. In a large bowl, mx …
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WEBCut in the butter until the mixture resembles coarse crumbs. Gradually add in the ice water, mixing until the dough comes together. Form the dough into a ball, wrap it in plastic …
WEBNov 6, 2014 · Heat oven: Preheat oven to 375°F. Roll & chill: When chilled, remove crust from fridge and roll out on a lightly floured surface into an 11-inch round, about ¼ to ⅓ inch thickness. Place on a baking sheet lined …
WEBPut the sliced apples in the center. Sprinkle with cinnamon add the sugar evenly over apples, then drizzle the water to the top of apples and the butter in the center. Fold the …
WEBJan 24, 2012 · Step 1. Make the crust: With an electric mixer on medium speed, beat flour, sugar, salt, and butter until mixture resembles coarse meal. Add egg yolks, and beat …