The deer neck is normally used, but any scrap bones can provide the boiled meat. Moose or Beef also makes good mincemeat if venison is not available. MAKE IT SHINE! ADD YOUR PHOTO
Sometime over the last century or so, the “meat” was often dropped from mincemeat pies, leaving only seasoned dried fruits and nuts. Pack the mincemeat into decorative jars as a gift. I’m on a crusade of my own. Let’s put the meat back, and let’s make it venison. Give this recipe a try this Christmas. You can eat it on its own or put it in pies.
Mincemeat is obviously the key element of mince pies. But many low-carb recipes for mincemeat involve a lot of berries and nuts, which means… extra carbs. So to stay within my target maximum, I’ve ingeniously (hahaha – as if…) used a secret ingredient: zucchini.
The Secret Ingredient that makes my Low Carb Christmas Mince Pies VERY Low Carb. Mincemeat is obviously the key element of mince pies. But many low-carb recipes for mincemeat involve a lot of berries and nuts, which means… extra carbs.